Papers mentioning date or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
<i>Cnidium monnieri</i> (L.) Cusson is a species of Umbelliferae plants, and it is one of China's traditional medicinal herbs, widely distributed in China owing to its strong adapt... Read full abstract on PubMed →
<i>Garcinia pedunculata</i> Roxb., traditionally used for treating inflammation and infections, remains underexplored for its wound-healing potential. This study evaluated the woun... Read full abstract on PubMed →
Despite extensive global research on Camellia sinensis, comprehensive studies on its chemical composition remain limited in many regions, including Saudi Arabia, restricting insigh... Read full abstract on PubMed →
The citrus spiny whitefly, <i>Aleurocanthus spiniferus</i> Quaintance (Hemiptera: Aleyrodidae), is an important pest of tea, <i>Camellia sinensis</i> (L.) Kuntze (Theales: Theaceae... Read full abstract on PubMed →
Honey bees balance colony populations against available food resources by adjusting brood rearing during nutritionally-stressed periods. Workers limit colony populations primarily... Read full abstract on PubMed →
<i>Nicotiana tabacum</i> L. is often called tobacco. The aroma of flue-cured tobacco (FCT) varies according to the origin and grade. In this study, volatiles and plant cell wall co... Read full abstract on PubMed →
Spreading is the key process for ensuring green tea quality. However, the effect of blue light intensity conditions on the formation of green tea aroma and the evolution of key vol... Read full abstract on PubMed →
The depletion of fossil resources and their detrimental impact on global climate change necessitate the development of sustainable, renewable alternatives. Advanced fuels derived f... Read full abstract on PubMed →
α-Bisabolene's distinctive aroma is highly prized in fragrances and cosmetics, while its antioxidant properties hold significant pharmaceutical potential. However, the production o... Read full abstract on PubMed →
BACKGROUND: In Amsterdam, in 2024, patch testing with Brazilian propolis yielded high rates of positive reactions (> 20%), whereas reactivity to Chinese propolis was significantly... Read full abstract on PubMed →
Toona sinensis microgreens (TSM) are popular for their aroma similar to Toona sinensis buds (TSB). This study characterized TSM across four developmental stages: sprout-appearing (... Read full abstract on PubMed →
<i>Bactrocera dorsalis</i> is a serious pest of mango, causing heavy losses during fruit ripening. Odorant-binding proteins (OBPs) are pivotal in insect olfaction, facilitating the... Read full abstract on PubMed →
BACKGROUND: Rhizoma Atractylodis, a classic dryness traditional Chinese medicine (TCM), demonstrates potent fluid metabolism-promoting properties. Previous studies have identified... Read full abstract on PubMed →
BACKGROUND: Oral cancer (OC) is a major public health problem in the Indian subcontinent. As many as 90% of all OC cases are oral squamous cell carcinomas (OSCCs), often developing... Read full abstract on PubMed →
Plants naturally host a variety of microbial communities, which significantly affect their health and productivity. Cinnamomum migao is a rare and endangered medicinal plant endemi... Read full abstract on PubMed →
<h4>ABSTRACT</h4> Eucalyptus globulus also referred to as Blue Gum is a native plant to Australia where they are cultivated extensively for the extraction of its oil. This oil is... Read full abstract on PubMed →
The purpose of this study was to identify non-polluting medicinal plant alternatives. Two medicinal plants, Rorippa islandica and Carrichtera annua (family Brassicaceae), collected... Read full abstract on PubMed →
The formation of peroxynitrates (RO2NO2) from the reaction of peroxy radicals (RO2) and nitrogen dioxide (NO2) and their subsequent redissociation are typically not included in che... Read full abstract on PubMed →
Alcoholization is an integral part of tobacco processing and volatile compounds are key to assessing tobacco alcoholization. In this study, a total of 154 volatiles from nine categ... Read full abstract on PubMed →
Plants communicate with insects and other organisms through the release of volatile organic compounds (VOCs). Using Boolean operators, we retrieved 1093 articles from the Web of Sc... Read full abstract on PubMed →
All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.