Papers mentioning deer or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
Chronic wasting disease (CWD) is a universally fatal, transmissible prion disease affecting cervids. Primarily found among deer populations in North America, the disease has spread... Read full abstract on PubMed →
Real Christmas trees contribute ~$2.5 billion to the US economy annually. True fir (Abies spp.) are the most popular trees and account for the majority of sales. The real Christmas... Read full abstract on PubMed →
Urine plays an essential role in mammalian olfactory communication, although its potential role in primates has long been overlooked owing to focus on their visual adaptations for... Read full abstract on PubMed →
Using sous-vide technology in combination with essential oils offers the potential to extend the preservation of food items while preserving their original quality. This method ali... Read full abstract on PubMed →
Many mammals rely on volatile organic chemical compounds (VOCs) produced by bacteria for their communication and behavior, though little is known about the exact molecular mechanis... Read full abstract on PubMed →
Wild Iberian red deer meat demand and interest are increasing and, therefore, an in-depth characterization of meat quality is needed to meet consumer demands. The objective of the... Read full abstract on PubMed →
Although olfactory laterality in canids has been demonstrated experimentally, the extent to which nostril bias occurs in "nature" is not well known. We tested whether there was olf... Read full abstract on PubMed →
The exposure to several compounds such as polychlorinated biphenyls (PCBs), organochlorine pesticides (OCPs), organophosphorus pesticides (OPs), polycyclic aromatic hydrocarbon (PA... Read full abstract on PubMed →
The influence of common carcass preparation practices of wild red deer on the physicochemical, microbiological and sensory quality of venison was assessed by varying evisceration t... Read full abstract on PubMed →
Male musk deer secrete musk from the musk gland located between their naval and genitals. Unmated male forest musk deer generate a greater amount of musk than mated males, potentia... Read full abstract on PubMed →
Polychlorinated dibenzo-p-dioxins (PCDDs), polychlorinated dibenzofurans (PCDFs), dioxin-like polychlorinated biphenyls (DL-PCB) and non-dioxin-like polychlorinated biphenyls (NDL-... Read full abstract on PubMed →
UNLABELLED: Musk odors have been used widely for fragrance and medicine for >2000 years because of their fascinating scent and physiological effects. Therefore, fragrance manufactu... Read full abstract on PubMed →
Adulteration of meat products has become a very serious issue nowadays. To protect consumer rights, food labeling is required in many countries, and efficient and accurate detectio... Read full abstract on PubMed →
Prey species show specific adaptations that allow recognition, avoidance and defense against predators. For many mammalian species this includes sensitivity towards predator-derive... Read full abstract on PubMed →
A polymerase chain reaction (PCR) assay was developed to differentiate meat of Ceylon spotted deer (Axis axis ceylonensis), Ceylon hog deer (A. porcius oryzus), Ceylon sambhur (Cer... Read full abstract on PubMed →
< 0.01). These results indicated that DFPE may be able to be used as a feed additive to enhance fermentation parameters and improve ruminal bacteria communities in Sika deer. Read full abstract on PubMed →
. Read full abstract on PubMed →
We disclose synthetic access to four insect sex pheromones, proceeding with a key alkyl-allyl disconnection achieved by a ligand-free cross-coupling between α,ω-difunctionalized al... Read full abstract on PubMed →
Goji bud tea is well known for numerous health benefits such as aiding sleep, as well as its distinctive bitter-grassy flavor which is expected to be improved via fermentation. Her... Read full abstract on PubMed →
Lung cancers are malignant tumors with high incidence and mortality rates and a 5-year survival rate that depends on the stage at the time of diagnosis. Screening methods for lung... Read full abstract on PubMed →
All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.