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Peer-Reviewed Research Database

Elderberry — 1,527 papers

Papers mentioning elderberry or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the elderberry research comes from

paper count of indexed corpus · via OpenAlex
32
Jiangnan University
CN
22
Centre National de la Recherche Scientifique
FR
21
Chinese Academy of Sciences
CN
19
Ministry of Agriculture and Rural Affairs
CN
18
State Key Laboratory of Food Science and Technology
CN
16
Inserm
FR
16
China Agricultural University
CN
16
Harvard University
US

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2024 Dalat University (Trường Đại học Đà Lạt) unrelated

DISTRIBUTION AND POTENTIAL OF CAMELLIA SPP. IN THE CENTRAL HIGHLANDS, VIETNAM, FOR DEVELOPING HIGH-VALUE PRODUCTS IN THE FOOD INDUSTRY

This article focuses on the potential use of yellow camellias in the food technology industry by analyzing and synthesizing information from previous publications. Many rare specie... Read full abstract on PubMed →

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.