Peer-Reviewed Research Database

Grape — 2,452 papers

Papers mentioning grape or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the grape research comes from

paper count of indexed corpus · via OpenAlex

Jiangnan University

Centre National de la Recherche Scientifique

Chinese Academy of Sciences

Beijing Technology and Business University

Chinese Academy of Agricultural Sciences

Ministry of Agriculture and Rural Affairs

State Key Laboratory of Food Science and Technology

China Agricultural University

Try linalool chocolate aroma odor threshold maillard reaction truffle pyrazine aeda

2012 Journal of chemical ecology gc ms

Identification and field evaluation of fermentation volatiles from wine and vinegar that mediate attraction of spotted wing Drosophila, Drosophila suzukii.

Previous studies suggest that olfactory cues from damaged and fermented fruits play important roles in resource recognition of polyphagous spotted wing Drosophila flies (SWD), Dros... Read full abstract on PubMed →

PMID: 23065086 DOI: 10.1007/s10886-012-0196-5

2012 Critical reviews in food science and nutrition other

Tyramine and phenylethylamine biosynthesis by food bacteria.

Tyramine poisoning is caused by the ingestion of food containing high levels of tyramine, a biogenic amine. Any foods containing free tyrosine are subject to tyramine formation if... Read full abstract on PubMed →

PMID: 22369263 DOI: 10.1080/10408398.2010.500545

2012 Journal of agricultural and food chemistry aeda

Main odorants in Jura flor-sherry wines. Relative contributions of sotolon, abhexon, and theaspirane-derived compounds.

The aromatic profile of Jura flor-sherry wines (also called "yellow wines") has been little studied. Only acetaldehyde, diethoxy-1,1-ethane, and sotolon have been described as key... Read full abstract on PubMed →

PMID: 22117650 DOI: 10.1021/jf203832c

2002 Phytochemistry gc ms

Volatiles from rhizomes of Rhodiola rosea L.

Terpenes and aroma volatiles from rhizomes of Rhodiola rosea L. from Norway have been isolated by both steam distillation and headspace solid-phase micro-extraction coupled with ga... Read full abstract on PubMed →

PMID: 11867098 DOI: 10.1016/s0031-9422(02)00004-3

1987 Journal of chemical ecology other

Odor similarity between stress-inducing odorants in wistar rats.

Odor similarity to the odor of 4-mercapto-4-methyl-2-pentanone (I) was measured on eight rats by generalization of a conditioned avoidance response tocis- andtrans-8-mercapto-p-men... Read full abstract on PubMed →

PMID: 24301367 DOI: 10.1007/BF01020359

2026 unrelated

Dynamic chemical bond-driven sustained release of GDN-PLGA microspheres in injectable composite hydrogels for enhanced wound healing.

Traditional passive wound dressings struggle to meet the demands of effective wound management. This study developed an intelligent hydrogel composite wound dressing system with mi... Read full abstract on PubMed →

PMID: 41916404 DOI: 10.1088/1748-605x/ae59dc

2024 Food chemistry: X aeda

Investigating the impact of various sorghum types on the key aroma compounds of Sichuan Xiaoqu Baijiu through application of the sensomics approach.

The aroma of Sichuan Xiaoqu Baijiu (SXB) greatly benefits from the use of sorghum as its primary brewing ingredient. Nevertheless, the impact of different sorghum variety on the pr... Read full abstract on PubMed →

PMID: 38756476 DOI: 10.1016/j.fochx.2024.101367 Full text on PMC

2024 Plant molecular biology gc ms

Metabolite and transcriptome reveal the lipid-associated key components and genes regulated by BoORP3a in ornamental kale.

BoORP3a, an oxysterol-binding protein, located in the endoplasmic reticulum (ER), may function in cuticular wax deposition in ornamental kale. In this study, we investigated its re... Read full abstract on PubMed →

PMID: 39607602 DOI: 10.1007/s11103-024-01524-y Full text on PMC

2024 Insects gc ms

Factors to Male-Female Sex Approaches and the Identification of Volatiles and Compounds from the Terminalia of Proholopterus chilensis (Blanchard) (Coleoptera: Cerambycidae) Females in Nothofagus obliqua (Mirb.) Oerst. (Nothofagaceae) Forests in Chile.

During the spring-summer seasons between 2019 and 2023, in the localities of Maquehue (La Araucanía Region) and Llifén (Los Ríos Region), we collected 262 virgin Proholopterus chil... Read full abstract on PubMed →

PMID: 39452317 DOI: 10.3390/insects15100741 Full text on PMC

2023 Polymers aeda

Sorafenib-Based Drug Delivery Systems: Applications and Perspectives.

As a Food and Drug Administration (FDA)-approved molecular-targeted chemotherapeutic drug, sorafenib (SF) can inhibit angiogenesis and tumor cell proliferation, leading to improved... Read full abstract on PubMed →

PMID: 37376284 DOI: 10.3390/polym15122638 Full text on PMC

2023 Naunyn-Schmiedeberg's archives of pharmacology other

A review of the bioactive components and pharmacological properties of Lavandula species.

Lavandula species is a flowering plant that is common in Europe and across the Mediterranean. Lavender has many health benefits for humans. In addition to its use in herbal medicin... Read full abstract on PubMed →

PMID: 36773055 DOI: 10.1007/s00210-023-02392-x Full text on PMC

2022 Frontiers in nutrition gc ms

Effect of β-cyclodextrin deodorization on the volatile chemicals and functional properties of three types of gelatins.

The exploration of deodorization is important for the application of gelatin in food industry. In this work, the effect of β-cyclodextrin (β-CD) deodorization on the volatile chemi... Read full abstract on PubMed →

PMID: 36419549 DOI: 10.3389/fnut.2022.1059403 Full text on PMC

2021 The AAPS journal pharmacology

FDA's Poly (Lactic-Co-Glycolic Acid) Research Program and Regulatory Outcomes.

Poly (lactic-co-glycolic acid) (PLGA) has been used in many long-acting drug formulations which have been approved by the US Food and Drug Administration (FDA). However, generic co... Read full abstract on PubMed →

PMID: 34189655 DOI: 10.1208/s12248-021-00611-y

2020 gc ms

An Optimization of Liquid-Liquid Extraction of Urinary Volatile and Semi-Volatile Compounds and Its Application for Gas Chromatography-Mass Spectrometry and Proton Nuclear Magnetic Resonance Spectroscopy.

Urinary volatile compounds (VCs) have been recently assessed for disease diagnoses. They belong to very diverse chemical classes, and they are characterized by different volatiliti... Read full abstract on PubMed →

PMID: 32796601 DOI: 10.3390/molecules25163651 Full text on PMC

2016 Food chemistry gc ms

The use of δ(2)H and δ(18)O isotopic analyses combined with chemometrics as a traceability tool for the geographical origin of bell peppers.

Two approaches were investigated to discriminate between bell peppers of different geographic origins. Firstly, δ(18)O fruit water and corresponding source water were analyzed and... Read full abstract on PubMed →

PMID: 26988484 DOI: 10.1016/j.foodchem.2016.01.134

2015 Food microbiology threshold study

Proteins involved in wine aroma compounds metabolism by a Saccharomyces cerevisiae flor-velum yeast strain grown in two conditions.

A proteomic and exometabolomic study was conducted on Saccharomyces cerevisiae flor yeast strain growing under biofilm formation condition (BFC) with ethanol and glycerol as carbon... Read full abstract on PubMed →

PMID: 26187821 DOI: 10.1016/j.fm.2015.04.005

2015 Drug discovery today pharmacology

Hybrid poly(lactic-co-glycolic acid) nanoparticles: design and delivery prospectives.

Poly(lactic-co-glycolic acid) (PLGA), a US Food and Drug Administration (FDA)-approved copolymer, has been exploited widely in the design of nanoparticles because it is biodegradab... Read full abstract on PubMed →

PMID: 25277320 DOI: 10.1016/j.drudis.2014.09.018

2014 International journal of molecular sciences unrelated

An overview of poly(lactic-co-glycolic) acid (PLGA)-based biomaterials for bone tissue engineering.

Poly(lactic-co-glycolic) acid (PLGA) has attracted considerable interest as a base material for biomedical applications due to its: (i) biocompatibility; (ii) tailored biodegradati... Read full abstract on PubMed →

PMID: 24590126 DOI: 10.3390/ijms15033640 Full text on PMC

2012 Journal of AOAC International gc ms

Determination of volatile compounds in wine by gas chromatography-flame ionization detection: comparison between the U.S. Environmental Protection Agency 3sigma approach and Hubaux-Vos calculation of detection limits using ordinary and bivariate least squares.

A capillary GC-flame ionization detection (FID) method to determine volatile compounds (ethyl acetate, 1,1-diethoxyethane, methyl alcohol, 1-propanol, 2-methyl-1-propanol, 2-methyl... Read full abstract on PubMed →

PMID: 22649934 DOI: 10.5740/jaoacint.11-044

2009 Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica gc ms

[Comparative study on yield and quality of flower buds of Lonicera japonica within several flowering stages].

OBJECTIVE: To investigate the quality and quantity changes of Flos Lonicerace during flowering stages in Hanzhong GAP base in order for properly harvesting and quality control. MET... Read full abstract on PubMed →

PMID: 19771859

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.