Peer-Reviewed Research Database

Green Beans — 464 papers

Papers mentioning green beans or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the green beans research comes from

paper count of indexed corpus · via OpenAlex

Chinese Academy of Agricultural Sciences

Centre National de la Recherche Scientifique

Jiangnan University

Beijing Technology and Business University

Chinese Academy of Sciences

Tea Research Institute

State Key Laboratory of Food Science and Technology

University of Florida

Try linalool chocolate aroma odor threshold maillard reaction truffle pyrazine aeda

2023 Food research international (Ottawa, Ont.) aroma analysis

Source-Sink manipulations have major implications for grapevine berry and wine flavonoids and aromas that go beyond the changes in berry sugar accumulation.

Sugar levels in grape berries are necessary for wine production but also, they are the main driver of most ripening processes. Sugar levels are very responsive to canopy and crop l... Read full abstract on PubMed →

PMID: 37254402 DOI: 10.1016/j.foodres.2023.112826

2022 Toxicology reports pharmacology

Inhibitory effects of Thai herbal extracts on the cytochrome P450 3A-mediated the metabolism of gefitinib, lapatinib and sorafenib.

Herbal products are widely used in cancer patients via co-administration with chemotherapy. Previous studies have demonstrated that pharmacokinetic interactions between herbs and a... Read full abstract on PubMed →

PMID: 36518483 DOI: 10.1016/j.toxrep.2022.10.004 Full text on PMC

2022 Diagnostics (Basel, Switzerland) pharmacology

Update on International Medical Taxonomies of Biomarkers and Their Applications in Management of Thyroid Cancers.

Biomarkers (BMs) are medical signs which can be precisely measured and reproduced. Mainly, BMs provide information on the likely disease which can occur in an individual. On the ot... Read full abstract on PubMed →

PMID: 35328215 DOI: 10.3390/diagnostics12030662 Full text on PMC

2021 Journal of fungi (Basel, Switzerland) unrelated

The Solvent Dimethyl Sulfoxide Affects Physiology, Transcriptome and Secondary Metabolism of Aspergillus flavus.

Dimethyl sulfoxide (DSMO) is a simple molecule widely used because of its great solvating ability, but this solvent also has little-known biological effects, especially on fungi. A... Read full abstract on PubMed →

PMID: 34947037 DOI: 10.3390/jof7121055 Full text on PMC

2021 Journal of agricultural and food chemistry other

Pseudotargeted Lipidomics Strategy Enabling Comprehensive Profiling and Precise Lipid Structural Elucidation of Polyunsaturated Lipid-Rich Echium Oil.

Echium oil has great nutritional value as a result of its high content of α-linolenic acid (ALA, 18:3ω-3) and stearidonic acid (SDA, 18:4ω-3). However, the comprehensive lipid prof... Read full abstract on PubMed →

PMID: 33683118 DOI: 10.1021/acs.jafc.0c07268

2021 Chemosphere other

Comparative evaluation of 2-isopropyl-3-methoxypyrazine, 2-isobutyl-3-methoxypyrazine, and 2,4,6-trichloroanisole degradation by ultraviolet/chlorine and ultraviolet/hydrogen peroxide processes.

2-Isopropyl-3-methoxypyrazine (IPMP), 2-Isobutyl-3-methoxypyrazine (IBMP), and 2,4,6-Trichloroanisole (TCA) are the primary emerging taste and odor (T&O) compounds in water systems... Read full abstract on PubMed →

PMID: 33866092 DOI: 10.1016/j.chemosphere.2021.130513

2020 Autophagy other

Activation of PPARA-mediated autophagy reduces Alzheimer disease-like pathology and cognitive decline in a murine model.

Alzheimer disease (AD) is the most common neurodegenerative disease. An imbalance between the production and clearance of Aβ (amyloid beta) is considered to be actively involved in... Read full abstract on PubMed →

PMID: 30898012 DOI: 10.1080/15548627.2019.1596488 Full text on PMC

2020 Materials science & engineering. C, Materials for biological applications other

Design and optimization of a single-use optical sensor based on a polymer inclusion membrane for zinc determination in drinks, food supplement and foot health care products.

A single-use optical sensor was designed for Zn(II) determination based on the immobilisation of the colorimetric reagent 2-acetylpyridine benzoylhydrazone (2-APBH) in a polymer in... Read full abstract on PubMed →

PMID: 32204108 DOI: 10.1016/j.msec.2020.110680

2020 Food research international (Ottawa, Ont.) aeda

Characterization of important sulfur and nitrogen compounds in Lang baijiu by application of gas chromatography-olfactometry, flame photometric detection, nitrogen phosphorus detector and odor activity value.

The volatile compounds in three Lang baijiu ("Honghualangshi, Y1", "Langjiulangge, Y2", and "Laolangjiu, Y3") were identified by gas chromatography-olfactometry (GC-O), gas chromat... Read full abstract on PubMed →

PMID: 32247444 DOI: 10.1016/j.foodres.2020.109001

2019 Nature communications other

Pure PEDOT:PSS hydrogels.

Hydrogels of conducting polymers, particularly poly(3,4-ethylenedioxythiophene):poly(styrene sulfonate) (PEDOT:PSS), provide a promising electrical interface with biological tissue... Read full abstract on PubMed →

PMID: 30837483 DOI: 10.1038/s41467-019-09003-5 Full text on PMC

2019 Journal of biomolecular structure & dynamics pharmacology

Binding site identification of anticancer drug gefitinib to HSA and DNA in the presence of five different probes.

This study was carried out to evaluate the binding interaction of gefitinib (GEF) with human serum albumin (HSA) and calf thymus DNA (ct-DNA) using fluorescence, UV-Visible, zeta p... Read full abstract on PubMed →

PMID: 29447084 DOI: 10.1080/07391102.2018.1441073

2019 Journal of bacteriology other

SfnR2 Regulates Dimethyl Sulfide-Related Utilization in Pseudomonas aeruginosa PAO1.

Dimethyl sulfide (DMS) is a volatile sulfur compound produced mainly from the degradation of dimethylsulfoniopropionate (DMSP) in marine environments. DMS undergoes oxidation to fo... Read full abstract on PubMed →

PMID: 30478084 DOI: 10.1128/JB.00606-18 Full text on PMC

2009 Water research gc ms

Occurrence of dissolved and particle-bound taste and odor compounds in Swiss lake waters.

The occurrence of algal taste and odor (T&O) compounds was investigated in three Swiss lakes which exhibit different nutrient levels from eutrophic to oligotrophic (Lake Greifensee... Read full abstract on PubMed →

PMID: 19303129 DOI: 10.1016/j.watres.2009.02.016

2004 Chemosphere other

Environmental VOSCs--formation and degradation of dimethyl sulfide, methanethiol and related materials.

Volatile organic sulfur compounds (VOSCs) play a major role in the global sulfur cycle. Two components, dimethyl sulfide (DMS) and methanethiol (MT) are formed in large amounts by... Read full abstract on PubMed →

PMID: 14987929 DOI: 10.1016/j.chemosphere.2003.12.017

2002 Journal of agricultural and food chemistry gc ms

Effect of cultivar and storage time on the volatile flavor components of baked potato.

Tubers of five cultivars of potato were stored at 4 degrees C for 2, 3, and 8 months and baked in a conventional oven. The flavor compounds from the baked potato flesh were isolate... Read full abstract on PubMed →

PMID: 12236691 DOI: 10.1021/jf011326+

1997 Forensic science international other

A possible chemical explanation for the events associated with the death of Gloria Ramirez at Riverside General Hospital.

The events associated with the death of Gloria Ramirez at Riverside General Hospital on 19 February 1994 have been portrayed as a major medical mystery. A potential chemical explan... Read full abstract on PubMed →

PMID: 9248041 DOI: 10.1016/s0379-0738(97)00076-5

2024 ACS ES&T air other

Chemical Composition and Optical Properties of Secondary Organic Aerosol from Photooxidation of Volatile Organic Compound Mixtures.

The chemical and optical properties of secondary organic aerosols (SOA) have been widely studied through environmental chamber experiments, and some of the results have been parame... Read full abstract on PubMed →

PMID: 38633205 DOI: 10.1021/acsestair.3c00041 Full text on PMC

2023 Natural product research gc ms

Application of HS-SPME-GC-MS combined with electronic nose technology in the odor recognition of pseudostellariae radix.

Correct identification of the substance basis of Pseudostellariae Radix (PR) odor is important not only for the quality control of the products, but also for the safety of the cons... Read full abstract on PubMed →

PMID: 35220849 DOI: 10.1080/14786419.2022.2045488

2020 International journal of occupational medicine and environmental health unrelated

The effects of 1-methylnaphthalene after inhalation exposure on the serum corticosterone levels in rats.

OBJECTIVES: This paper reports on the trend of the stressogenic stimulus caused by a repeated exposure to 1-methylnaphthalene (1-MN) vapors at the nominal concentrations of 0 mg/m3... Read full abstract on PubMed →

PMID: 32801368 DOI: 10.13075/ijomeh.1896.01476

2020 Atmospheric environment (Oxford, England : 1994) other

Secondary Organic Aerosols from Aromatic Hydrocarbons and their Contribution to Fine Particulate Matter in Atlanta, Georgia.

Tracers of secondary organic aerosols (SOA) from thirteen aromatic hydrocarbons were quantified in laboratory smog chamber experiments. Class-specific SOA tracers emerged, includin... Read full abstract on PubMed →

PMID: 33424414 DOI: 10.1016/j.atmosenv.2019.117227 Full text on PMC

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.