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Peer-Reviewed Research Database

Lettuce — 1,431 papers

Papers mentioning lettuce or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the lettuce research comes from

paper count of indexed corpus · via OpenAlex
32
Jiangnan University
CN
21
Chinese Academy of Sciences
CN
19
Centre National de la Recherche Scientifique
FR
18
State Key Laboratory of Food Science and Technology
CN
17
Inserm
FR
17
Harvard University
US
15
Zhejiang University
CN
15
Ministry of Agriculture and Rural Affairs
CN

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2023 Skin research and technology : official journal of International Society for Bioengineering and the Skin (ISBS) [and] International Society for Digital Imaging of Skin (ISDIS) [and] International Society for Skin Imaging (ISSI) unrelated

Efficacy and tolerability of an oral supplement containing amino acids, iron, selenium, and marine hydrolyzed collagen in subjects with hair loss (androgenetic alopecia, AGA or FAGA or telogen effluvium). A prospective, randomized, 3-month, controlled, assessor-blinded study.

BACKGROUND: Oral supplementation with some amino acids (like methionine, taurine, and cysteine) could be useful in subjects with hair loss conditions such as androgenic alopecia (A... Read full abstract on PubMed →

PMID: 37357646 DOI: 10.1111/srt.13381 Full text on PMC

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.