Papers mentioning mandarin orange or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
In this work, a cascade approach to obtain different valuable fractions from lemon peels waste was optimised using microwave-assisted processes. Microwave-assisted hydrodistillatio... Read full abstract on PubMed →
Citrus peel (CP) forms around 40-50% of the total fruit mass but is generally thought to be a waste. However, it is a substantial source of naturally occurring health enhancing com... Read full abstract on PubMed →
A total of 40, male Wistar Albino, 2-3-months-old rats were used and divided into four groups. Control group received the vehicle alone, diosmin group received 100 mg/kg.bw diosmin... Read full abstract on PubMed →
Daily activity rhythms that are dominated by internal clocks are called circadian rhythms. A central clock is located in the suprachiasmatic nucleus of the hypothalamus, and periph... Read full abstract on PubMed →
Plants have been used as a source for food material and natural remedies for the treatment of vast range of diseases. Nature provides us remedies for the treatment of various types... Read full abstract on PubMed →
<title>Abstract</title> <p>Catha edulis (khat) is a psychostimulant plant widely cultivated in Eastern Africa, notably valued for its economic contribution. While its primary alka... Read full abstract on PubMed →
The effects of antioxidants on microbial quality, color, lipid oxidation, fatty acids, odor, and volatile compounds in irradiated spicy chicken were investigated. Chicken meat was... Read full abstract on PubMed →
There is a growing demand for cost-effective and sustainable technologies for treating wastewater as water consumption increases and conventional technologies become more expensive... Read full abstract on PubMed →
Elucidating the molecular mechanisms underlying beef quality differences is crucial for precision breeding of high-quality cattle. In this study, we first characterized the myofibr... Read full abstract on PubMed →
The aim of this review is to summarize the current knowledge on the use of coumarin-derived compounds in the zebrafish (<i>Danio rerio</i>) model. Coumarins, a class of naturally o... Read full abstract on PubMed →
Miao medicine Tiekuaizi (<i>Radix Chimonanthi</i>) has been successfully used by Guizhou Miao ethnic physicians in clinical treatments, demonstrating significant curative effects.... Read full abstract on PubMed →
The Australian Wet Tropics World Heritage Area (WTWHA) in northeast Queensland is home to approximately 18 percent of the nation's total vascular plant species. Over the past centu... Read full abstract on PubMed →
<h4>Background</h4><i>Echinophora tenuifolia</i> L. subsp. <i>sibthorpiana</i> is a perennial, aromatic plant used in traditional folk medicine and cuisine of the Mediterranean and... Read full abstract on PubMed →
Although poly-vinyl alcohol (PVA) has certain mechanical drawbacks such as a weak barrier, it has widely been used in food packaging over the last many years. To increase the suita... Read full abstract on PubMed →
Safranal, crocin, crocetin, and picrocrocin are major known compounds in the stigma extract of <i>Crocus sativus</i> with various medicinal properties. <i>Crocus cancellatus</i> is... Read full abstract on PubMed →
Chemotherapy is a general treatment procedure for cancer. The diversity in cancer incidence and the failure of therapy due to chemoresistance lead to increased cancer-related death... Read full abstract on PubMed →
Diabetes mellitus (DM) is a chronic inflammatory disease, and the rapidly increasing DM is becoming a major problem of global public health. Traditional Chinese medicine (TCM) has... Read full abstract on PubMed →
BACKGROUND: Compounds of the inner shell of chestnut (Castanea crenata) have diverse biological activities, including anti-cancer and anti-oxidant activities. Here we explored the... Read full abstract on PubMed →
The enzyme browning reaction results in grey speckles on tobacco leaves, which impairs the value and industrial usability of tobacco leaves. To demonstrate the influences of differ... Read full abstract on PubMed →
Prangos ferulacea (L.) Lindl. (Fam. Apiaceae), an orophilous species of eastern Mediterranean and western Asia, possesses a number of biological properties that are worthy of explo... Read full abstract on PubMed →
All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.