Peer-Reviewed Research Database
Mastic Gum — 114 papers
Papers mentioning mastic gum or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
Top Contributing Institutions
Where the mastic gum research comes from
4
University of Kaiserslautern
DE
3
University of Milan
IT
3
Beijing Technology and Business University
CN
3
Justus-Liebig-Universität Gießen
DE
2
Hebei University
CN
2
Servicio Regional de Investigación y Desarrollo Agroalimentario
ES
2
Leibniz University Hannover
DE
2
Nanchang University
CN
114 results for "aeda"
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Clear filters →All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.