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Peer-Reviewed Research Database

Mint — 413 papers

Papers mentioning mint or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the mint research comes from

paper count of indexed corpus · via OpenAlex
12
Centre National de la Recherche Scientifique
FR
7
Chinese Academy of Agricultural Sciences
CN
6
Wageningen University & Research
NL
6
Jiangnan University
CN
6
Beijing Technology and Business University
CN
6
Shanghai Institute of Technology
CN
5
Gazi University
TR
5
Technical University of Munich
DE

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2020 Iranian journal of pharmaceutical research : IJPR gc ms

Antidiabetic Properties of Hydroalcoholic Leaf and Stem Extract of Levisticum officinale: An implication for α-amylase Inhibitory Activity of Extract Ingredients through Molecular Docking.

Levisticum officinale (Apiaceae) is a favorite food spice. Iranian folk medicine claims that it has a prominent antidyslipidemic property but this is not documented scientifically... Read full abstract on PubMed →

PMID: 32922483 DOI: 10.22037/ijpr.2020.15140.12901 Full text on PMC

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.