Peer-Reviewed Research Database

Morchella — 715 papers

Papers mentioning morchella or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the morchella research comes from

paper count of indexed corpus · via OpenAlex

Jiangnan University

Ministry of Agriculture and Rural Affairs

Chinese Academy of Sciences

State Key Laboratory of Food Science and Technology

China Agricultural University

Centre National de la Recherche Scientifique

Hacettepe University

Tianjin University of Science and Technology

Try linalool chocolate aroma odor threshold maillard reaction truffle pyrazine aeda

2024 Food chemistry unrelated

Metabolomics analysis of potential functional metabolites in synbiotic ice cream made with probiotic Saccharomyces cerevisiae var. boulardii CNCM I-745 and prebiotic inulin.

Probiotic lactic acid bacteria have been widely studied, but much less was focused on probiotic yeasts in food systems. In this study, probiotic Saccharomyces cerevisiae var. boula... Read full abstract on PubMed →

PMID: 38810444 DOI: 10.1016/j.foodchem.2024.139839

2023 unrelated

Serum metabolomics analysis of biomarkers and metabolic pathways in patients with colorectal cancer associated with spleen-deficiency and qi-stagnation syndrome or damp-heat syndrome: a prospective cohort study.

<h4>Objective</h4>To profile the serum metabolites and metabolic pathways in colorectal cancer (CRC) patients associated with spleen-deficiency and qi-stagnation syndrome (SDQSS) o... Read full abstract on PubMed →

PMID: 37771438 DOI: 10.3389/fonc.2023.1190706 Full text on PMC

2023 Frontiers in plant science unrelated

Heat stress during seed development leads to impaired physiological function and plasticity in seed oil accumulation in Camelina sativa.

Camelina sativa, a member of the Brassicaceae, is a low-cost, renewable oilseed crop that produces seeds up to 40% oil by weight with high potential for use in food, feed, and biof... Read full abstract on PubMed →

PMID: 38078110 DOI: 10.3389/fpls.2023.1284573 Full text on PMC

2023 Journal of pediatric genetics unrelated

The Challenge of Severe Acute Malnutrition in Inborn Errors of Metabolism: Does Medical Food Alone Suffice?

Glutaric aciduria type 1 (GA-1) is a treatable inborn error of metabolism caused by glutaryl-CoA dehydrogenase deficiency. This enzyme deficiency leads to accumulation of glutaric... Read full abstract on PubMed →

PMID: 37090831 DOI: 10.1055/s-0041-1739288 Full text on PMC

2023 Foods (Basel, Switzerland) aroma analysis

Effects of Different Processing Methods on the Quality and Physicochemical Characteristics of Laminaria japonica.

The effects of four domestic cooking methods, including blanching, steaming, boiling, and baking treatments, on processing properties, bioactive compound, pigments, flavor componen... Read full abstract on PubMed →

PMID: 37107414 DOI: 10.3390/foods12081619 Full text on PMC

2023 Food chemistry unrelated

A cyclodextrin-based reagent for cis/trans-geometrical isomers separation by mobility measurements and chemical calculations.

Identification of cis/trans-carbon-carbon double-bond (CC) isomers remain challenging. Herein, a simple and rapid method for the separation and analysis of cis/trans-maleic acid (M... Read full abstract on PubMed →

PMID: 36493573 DOI: 10.1016/j.foodchem.2022.135027

2022 Foods (Basel, Switzerland) unrelated

Characterization of the Orange Juice Powder Co-Product for Its Valorization as a Food Ingredient.

The citrus juice industry produces a large amount of fiber-rich waste and other bioactive compounds of great interest for their potential health benefits. This study focuses on the... Read full abstract on PubMed →

PMID: 36613313 DOI: 10.3390/foods12010097 Full text on PMC

2022 Current research in microbial sciences unrelated

Biofertilizers: An ecofriendly technology for nutrient recycling and environmental sustainability.

Modern intensive agricultural practices face numerous challenges that pose major threats to global food security. In order to address the nutritional requirements of the ever-incre... Read full abstract on PubMed →

PMID: 35024641 DOI: 10.1016/j.crmicr.2021.100094 Full text on PMC

2022 gc ms

Identification of non-volatile compounds that impact consumer liking of strawberry preserves: Untargeted LC-MS analysis.

Non-volatile compounds that impact the acceptability of strawberry preserves were investigated by untargeted LC-MS flavoromics analysis. Chemical profiles for fifteen strawberry pr... Read full abstract on PubMed →

PMID: 35032799 DOI: 10.1016/j.foodchem.2022.132042

2022 Foods (Basel, Switzerland) sensory panel

An Exploration of Pepino (Solanum muricatum) Flavor Compounds Using Machine Learning Combined with Metabolomics and Sensory Evaluation.

Flavor is one of the most important characteristics that directly determines the popularity of a food. Moreover, the flavor of fruits is determined by the interaction of multiple m... Read full abstract on PubMed →

PMID: 37430996 DOI: 10.3390/foods11203248 Full text on PMC

2021 gc ms

Tissue/Biofluid Specific Molecular Cartography of <i>Leishmania donovani</i> Infected BALB/c Mice: Deciphering Systemic Reprogramming.

Pathophysiology of visceral leishmaniasis (VL) is not fully understood and it has been widely accepted that the parasitic components and host immune response both contribute to the... Read full abstract on PubMed →

PMID: 34395309 DOI: 10.3389/fcimb.2021.694470 Full text on PMC

2021 Molecules (Basel, Switzerland) other

Application of a New Dehydroascorbic Acid Reducing Agent in the Analysis of Vitamin C Content in Food.

The analysis of total vitamin C content in food is most frequently performed by reducing dehydroascorbic acid to ascorbic acid, which is then assayed with the technique of high-per... Read full abstract on PubMed →

PMID: 34684843 DOI: 10.3390/molecules26206263 Full text on PMC

2020 gc ms

Exploring plasma metabolomic changes in sepsis: a clinical matching study based on gas chromatography-mass spectrometry.

<h4>Background</h4>Sepsis is a deleterious systemic inflammatory response to infection, and despite advances in treatment, the mortality rate remains high. We hypothesized that pla... Read full abstract on PubMed →

PMID: 33437767 DOI: 10.21037/atm-20-3562 Full text on PMC

2020 Food research international (Ottawa, Ont.) pharmacology

Phlorotannins: From isolation and structural characterization, to the evaluation of their antidiabetic and anticancer potential.

Phlorotannins are phenolic characteristic compounds of brown seaweeds that are only constituted by phloroglucinol (1,3,5-trihydroxybenzene). They are chain- and net-like structures... Read full abstract on PubMed →

PMID: 33233195 DOI: 10.1016/j.foodres.2020.109589

2020 Journal of agricultural and food chemistry pharmacology

Plasma-Polymerized Phlorotannins and Their Enhanced Biological Activities.

Here, we investigated the effect of cold plasma (CP) on the biological activities of phloroglucinol. Phloroglucinol (7.92 and 15.84 mM in methanol) was treated with air dielectric... Read full abstract on PubMed →

PMID: 31967810 DOI: 10.1021/acs.jafc.9b07077

2019 Genes & nutrition other

Biomarkers of seaweed intake.

Seaweeds are marine macroalgae, some of which are edible. They are rich in specific dietary fibers and also contain other characteristic biological constituents. Biological activit... Read full abstract on PubMed →

PMID: 31428206 DOI: 10.1186/s12263-019-0648-4 Full text on PMC

2018 Analytical chemistry other

Real-Time Monitoring of Tricarboxylic Acid Metabolites in Exhaled Breath.

The tricarboxylic acid (TCA) cycle is one of the most important metabolic pathway for cellular respiration in aerobic organisms. It provides and collects intermediates for many oth... Read full abstract on PubMed →

PMID: 29767961 DOI: 10.1021/acs.analchem.7b04600

2016 Redox biology aeda

L-dehydroascorbic acid can substitute l-ascorbic acid as dietary vitamin C source in guinea pigs.

Vitamin C deficiency globally affects several hundred million people and has been associated with increased morbidity and mortality in numerous studies. In this study, bioavailabil... Read full abstract on PubMed →

PMID: 26609560 DOI: 10.1016/j.redox.2015.11.003 Full text on PMC

2016 BioFactors (Oxford, England) aeda

Mangiferin: A review of sources and interventions for biological activities.

Xanthones are naturally synthesized in various biological systems such as plants, lichens, and fungi and are stored as by-products. In addition to taxonomic significance they are a... Read full abstract on PubMed →

PMID: 27658353 DOI: 10.1002/biof.1308

2015 Biochimica et biophysica acta other

Multifactorial modulation of susceptibility to l-lysine in an animal model of glutaric aciduria type I.

Glutaric aciduria type I is an inherited defect in L-lysine, L-hydroxylysine and L-tryptophan degradation caused by deficiency of glutaryl-CoA dehydrogenase (GCDH). The majority of... Read full abstract on PubMed →

PMID: 25558815 DOI: 10.1016/j.bbadis.2014.12.022

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.