Peer-Reviewed Research Database

Northern Pike — 295 papers

Papers mentioning northern pike or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the northern pike research comes from

paper count of indexed corpus · via OpenAlex

Jiangnan University

Chinese Academy of Sciences

State Key Laboratory of Food Science and Technology

Tianjin University of Science and Technology

Harvard University

University of Alberta

Inserm

Shanghai Jiao Tong University

295 results for "chocolate aroma" · Clear filters

2019 aroma analysis

Dynamics of volatile compounds and flavor precursors during spontaneous fermentation of fine flavor Trinitario cocoa beans

Fine flavor cocoa is worldwide renowned to produce origin chocolates with special aromas, e.g. fruity or floral, in addition to its chocolate aroma. This research aims to elucidate... Read full abstract on PubMed →

PMID: doi:10.1007/s00217-019-03307-y DOI: 10.1007/s00217-019-03307-y

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.