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Peer-Reviewed Research Database

Papaya — 1,794 papers

Papers mentioning papaya or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the papaya research comes from

paper count of indexed corpus · via OpenAlex
38
Jiangnan University
CN
32
Chinese Academy of Sciences
CN
23
Centre National de la Recherche Scientifique
FR
22
Chinese Academy of Agricultural Sciences
CN
21
State Key Laboratory of Food Science and Technology
CN
21
Ministry of Agriculture and Rural Affairs
CN
19
Harvard University
US
16
Inserm
FR

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2016 Plant science : an international journal of experimental plant biology other

Elevated O3 increases volatile organic compounds via jasmonic acid pathway that promote the preference of parasitoid Encarsia formosa for tomato plants.

The elevated atmospheric O3 level may change the interactions of plants and insects, which potentially affects direct and indirect plant defences. However, the underlying mechanism... Read full abstract on PubMed →

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.