Papers mentioning potato or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
Leonotis nepetifolia (L.) R.Br. is a medicinally important herb belonging to the family Lamiaceae. The plant is typically found in tropical regions, and its leaf and root extracts... Read full abstract on PubMed →
Sexual selection is considered as one of the leading factors of evolutionary development. In the conditions of incessant competition, specialized methods of attracting individuals... Read full abstract on PubMed →
Female mice can discriminate the urinary odors of male mice due to their olfactory acuity. Parasitic infection or subclinical infection can decrease the odor attractiveness of male... Read full abstract on PubMed →
The olfactory acuity of female mice allows them to discriminate the urinary odors of males. Parasitic infection can reduce the odor attractiveness of male mice to females and resul... Read full abstract on PubMed →
The scent of Neotinea species has been performed by using solid-phase microextraction- gas chromatography- mass spectrometry (SPME-GC-MS). The scent of Neotinea ustulata showed the... Read full abstract on PubMed →
Home cage aggression causes poor welfare in male laboratory mice and reduces data quality. One of the few proven strategies to reduce aggression involves preserving used nesting ma... Read full abstract on PubMed →
Plant-associated microbes critically shape the dynamics of plant- and insect-associated communities. In previous studies, we reported that the yellow peach moth Conogethes punctife... Read full abstract on PubMed →
The aim of the current investigation was to evaluate the efficiency of butylated hydroxyl anisole (BHA) as an antioxidant in sunflower oil (Helianthus Annuus). The oxidation stabil... Read full abstract on PubMed →
The aim of the current investigation is to evaluate the efficiency of tertiary butyl hydroquinone (TBHQ) as an antioxidant in sesame oil (sesamum indicum) by density, viscosity and... Read full abstract on PubMed →
Volatile oil composition of hydro-distilled (HD) and supercritical carbon dioxide (SC-CO(2)) essential oil of freshly collected aerial parts of Heracleum thomsonii (Umbeliferae) fr... Read full abstract on PubMed →
Chemical composition of the essential oil hydrodistilled from aerial parts of Sonchus arvensis subsp. uliginosus is reported for the first time. GC and GC-MS analyses of the oil en... Read full abstract on PubMed →
Aromas generated in extruded potato snacks without and with addition of 0.25, 0.5, and 1% (w/w) of flavor precursors, cysteine and cystine, were compared and evaluated by descripti... Read full abstract on PubMed →
The performance of the sorbent polydimethylsiloxane (PDMS) is compared to that of the adsorbents Carbotrap and Tenax for the enrichment of volatile and reactive sulfur compounds. T... Read full abstract on PubMed →
Breflate is a water soluble prodrug developed to facilitate parenteral administration of the investigational antineoplastic agent brefeldin A (BFA). Previously, using analytical me... Read full abstract on PubMed →
Hydrothermal liquefaction (HTL) of algal biomass is a promising approach for renewable biofuel production. The actual study investigates the effects of reaction temperature (225-32... Read full abstract on PubMed →
Natural products are essential in drug discovery and have diverse applications in biotechnology. Naturally derived compounds are widely recognized as lead candidates in conventiona... Read full abstract on PubMed →
BACKGROUND: Sesame oil has an excellent flavor and is widely appreciated. It has a higher price than other vegetable oils because of the high price of its raw materials, and differ... Read full abstract on PubMed →
<h4>Background</h4>Parosmia is a debilitating condition in which familiar smells become distorted and disgusting, with consequences for diet and mental health. It is a feature of p... Read full abstract on PubMed →
<title>Abstract</title> <p>The molecular stimuli that trigger a parosmic response have been identified. Parosmia is a debilitating condition in which familiar smells become distor... Read full abstract on PubMed →
The molecular stimuli that trigger a parosmic response have been identified. Parosmia is a debilitating disease in which familiar smells become distorted and unpleasant. Often a re... Read full abstract on PubMed →
All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.