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Peer-Reviewed Research Database

Raisin Bread — 653 papers

Papers mentioning raisin bread or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the raisin bread research comes from

paper count of indexed corpus · via OpenAlex
21
Jiangnan University
CN
11
Ministry of Agriculture and Rural Affairs
CN
9
State Key Laboratory of Food Science and Technology
CN
8
Chinese Academy of Sciences
CN
7
Centre National de la Recherche Scientifique
FR
7
Hacettepe University
TR
7
China Agricultural University
CN
7
Zhejiang University
CN

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2021 Metabolomics : Official journal of the Metabolomic Society gc ms

Gas chromatography/mass spectrometry-based metabolite profiling of coffee beans obtained from different altitudes and origins with various postharvest processing.

INTRODUCTION: Coffee is a popular beverage because of its pleasant aroma and distinctive flavor. The flavor of coffee results from chemical transformations influenced by various in... Read full abstract on PubMed →

PMID: 34254180 DOI: 10.1007/s11306-021-01817-z Full text on PMC

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.