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Peer-Reviewed Research Database

Romano Cheese — 276 papers

Papers mentioning romano cheese or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the romano cheese research comes from

paper count of indexed corpus · via OpenAlex
8
Chinese Academy of Agricultural Sciences
CN
7
Centre National de la Recherche Scientifique
FR
7
State Key Laboratory of Food Science and Technology
CN
6
Chinese Academy of Sciences
CN
6
Jiangnan University
CN
5
University of Hohenheim
DE
5
University of Chinese Academy of Sciences
CN
5
Beijing Technology and Business University
CN

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2026 Food research international (Ottawa, Ont.) aroma analysis

Association between microbiome dynamics and aroma evolution in fermented Chinese white pears (Pyrus × bretschneideri): An integrated volatilomics and microbiome analysis.

The flavor of pear cider exhibits regional features, with insufficient and unstable aroma constituting key quality issues. The role of its characteristic aroma and the contribution... Read full abstract on PubMed →

PMID: 41956649 DOI: 10.1016/j.foodres.2026.118959
2025 International journal of biological macromolecules pharmacology

Biocompatible carboxymethyl cellulose-potato starch film with biosynthesized tellurium nanoparticles and undecanoic acid for enhanced antimicrobial protection in post-harvest tomato preservation.

Preserving the post-harvest quality of fruits by minimizing microbial contamination is essential for ensuring food safety. In this study, a novel composite film was developed using... Read full abstract on PubMed →

PMID: 40816390 DOI: 10.1016/j.ijbiomac.2025.146858

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.