Peer-Reviewed Research Database

Scotch Whisky — 317 papers

Papers mentioning scotch whisky or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the scotch whisky research comes from

paper count of indexed corpus · via OpenAlex

Chinese Academy of Agricultural Sciences

State Key Laboratory of Food Science and Technology

Jiangnan University

Beijing Technology and Business University

China Agricultural University

Chinese Academy of Sciences

Sichuan University

Ministry of Agriculture and Rural Affairs

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2023 Journal of agricultural and food chemistry other

Ionotropic Receptor IR75q.2 Mediates Avoidance Reaction to Nonanoic Acid in the Fall Armyworm Spodoptera frugiperda (Lepidoptera, Noctuidae).

Ionotropic receptors (IRs) play an important role in olfaction, but little is known in nondrosophila insects. Here, we report in vitro and in vivo functional characterization of IR... Read full abstract on PubMed →

PMID: 38088835 DOI: 10.1021/acs.jafc.3c05704

2023 Bioresource technology unrelated

Production of capsaicinoid nonivamide from plant oil and vanillylamine via whole-cell biotransformation.

Capsaicinoids are mostly derived from chili peppers and have widespread applications in food, feed, and pharmacology. Compared with plant extraction, the use of microbial cell fact... Read full abstract on PubMed →

PMID: 37871741 DOI: 10.1016/j.biortech.2023.129883

2017 Journal of breath research gc ms

Observation of nonanoic acid and aldehydes in exhaled breath of patients with lung cancer.

Lung cancer (LC) is the leading cause of cancer death in men and the second leading cause in women worldwide. The use of low-dose computed tomography in early diagnosis was shown t... Read full abstract on PubMed →

PMID: 28440225 DOI: 10.1088/1752-7163/aa6485

2021 Molecules (Basel, Switzerland) other

Chemical, Nutrient and Physicochemical Properties of Brown Seaweed, Sargassum polycystum C. Agardh (Phaeophyceae) Collected from Port Dickson, Peninsular Malaysia.

Recent increased interest in seaweed is motivated by attention generated in their bioactive components that have potential applications in the functional food and nutraceutical ind... Read full abstract on PubMed →

PMID: 34500650 DOI: 10.3390/molecules26175216 Full text on PMC

2019 Food chemistry unrelated

Ultrasound assisted ion pair based surfactant-enhanced liquid-liquid microextraction with solidification of floating organic drop combined with flame atomic absorption spectrometry for preconcentration and determination of nickel and cobalt ions in vegetable and herb samples.

In the proposed work an ultrasound assisted ion pair based surfactant-enhanced dispersive liquid-liquid microextraction (UA-IPSE-DLLME) with solidification of floating organic drop... Read full abstract on PubMed →

PMID: 30744841 DOI: 10.1016/j.foodchem.2019.01.092

2025 ACS omega gc ms

Chemical, Nutritional, and Antihyperglycemic Studies on Sonora Gum.

The Rarámuri Indigenous people of Chihuahua, Mexico, use the gum of Tachardiella fulgens ("arí" or Sonora gum) as a medicinal agent and food. Thus, this work established the chemic... Read full abstract on PubMed →

PMID: 40620940 DOI: 10.1021/acsomega.5c02073 Full text on PMC

2023 Food microbiology unrelated

Application of natamycin and farnesol as bioprotection agents to inhibit biofilm formation of yeasts and foodborne bacterial pathogens in apple juice processing lines.

Biofilms serve as a reservoir for pathogenic and spoilage microorganisms, and their removal from different surfaces is a recurring problem in the beverage industry. This study aime... Read full abstract on PubMed →

PMID: 36309453 DOI: 10.1016/j.fm.2022.104123

2021 Chemical senses other

Central Nervous System Processing of Floral Odor and Mother's Milk Odor in Infants.

Newborns have a functioning sense of smell at birth, which appears to be highly significant for feeding and bonding. Still, little is known about the cerebral odor processing in th... Read full abstract on PubMed →

PMID: 34003211 DOI: 10.1093/chemse/bjab024

2021 European journal of pharmacology other

Cardiovascular effects of farnesol and its β-cyclodextrin complex in normotensive and hypertensive rats.

Farnesol (FAR) is a sesquiterpene alcohol with a range of reported biological effects including cardioprotective, antioxidant and antiarrhythmic properties. However, due to its vol... Read full abstract on PubMed →

PMID: 33819466 DOI: 10.1016/j.ejphar.2021.174060

2024 BMC chemistry unrelated

Measurement of tepotinib by UPLC‒MS/MS and its interaction with naringenin in rats.

We established a method based on ultra performance liquid chromatography tandem mass spectrometry (UPLC‒MS/MS) to quantitatively measure tepotinib, which was validated as acceptabl... Read full abstract on PubMed →

PMID: 39497182 DOI: 10.1186/s13065-024-01293-1 Full text on PMC

2024 Antioxidants (Basel, Switzerland) other

Physiological and Microstructure Analysis Reveals the Mechanism by Which Formic Acid Delays Postharvest Physiological Deterioration of Cassava.

Formic acid is reported to act as a food preservative and feed additive, but its effects on controlling postharvest physiological deterioration (PPD) development in cassava are unc... Read full abstract on PubMed →

PMID: 39456497 DOI: 10.3390/antiox13101245 Full text on PMC

2023 Food science and technology international = Ciencia y tecnologia de los alimentos internacional unrelated

Inactivation kinetics of pathogenic bacteria in persimmon using the combination of thermosonication and formic acid.

Four models (Baranyi, modified Gompertz, log-logistic and Weibull models) were applied to examine the performance of thermosonication (TS) and formic acid (FA), individually and in... Read full abstract on PubMed →

PMID: 35450450 DOI: 10.1177/10820132221095718

2022 Environmental science and pollution research international unrelated

Mechanistic insights to lactic and formic acid toxicity on benthic oligochaete worm Tubifex tubifex.

Lactic and formic acid are two commonly found monocarboxylic organic acids. Lactic acid is discharged into the water bodies as acidic industrial effluent from the food, cosmetic, c... Read full abstract on PubMed →

PMID: 35802337 DOI: 10.1007/s11356-022-21361-0

2022 Environmental pollution (Barking, Essex : 1987) other

Multisize particulate matter and volatile organic compounds in arid and semiarid areas of Northwest China.

To investigate the chemical components, sources, and interactions of particulate matter (PM) and volatile organic compounds (VOCs), a field campaign was implemented during the spri... Read full abstract on PubMed →

PMID: 35074457 DOI: 10.1016/j.envpol.2022.118875

2022 International journal of molecular sciences other

Fullerene Rosette: Two-Dimensional Interactive Nanoarchitectonics and Selective Vapor Sensing.

The simplicity of fullerenes as assembled components provides attractive opportunities for basic understanding in self-assembly research. We applied in situ reactive methods to the... Read full abstract on PubMed →

PMID: 35628264 DOI: 10.3390/ijms23105454 Full text on PMC

2021 Journal of hazardous materials other

Minimizing hazardous impact of food waste in a circular economy - Advances in resource recovery through green strategies.

Recent trends in food waste and its management have increasingly started to focus on treating it as a reusable resource. The hazardous impact of food waste such as the release of g... Read full abstract on PubMed →

PMID: 34492935 DOI: 10.1016/j.jhazmat.2021.126154

1994 Zeitschrift fur Lebensmittel-Untersuchung und -Forschung other

The potential of lactic acid bacteria for the production of safe and wholesome food.

By tradition lactic acid bacteria (LAB) are involved in the production of fermented foods. These constitute one quarter of our diet and are characterized by a safe history, certain... Read full abstract on PubMed →

PMID: 8178575 DOI: 10.1007/BF01192595

2020 Molecules (Basel, Switzerland) other

Exhaled Breath and Oxygenator Sweep Gas Propionaldehyde in Acute Respiratory Distress Syndrome.

BACKGROUND: Oxidative stress-induced lipid peroxidation (LPO) due to neutrophil-derived reactive oxygen species plays a key role in the early stage of the acute respiratory distres... Read full abstract on PubMed →

PMID: 33396196 DOI: 10.3390/molecules26010145 Full text on PMC

2019 JSLS : Journal of the Society of Laparoendoscopic Surgeons gc ms

Chemicals in Surgical Smoke and the Efficiency of Built-in-Filter Ports.

BACKGROUND AND OBJECTIVES: Surgical smoke contains various malodorous and hazardous combustion byproducts. We aimed to analyze hydrocarbons accumulated in the abdominal cavity duri... Read full abstract on PubMed →

PMID: 31787836 DOI: 10.4293/JSLS.2019.00037 Full text on PMC

2015 Free radical biology & medicine other

Quantification of propionaldehyde in breath of patients after lung transplantation.

Oxygen-derived free radicals (ROS) have been identified to contribute significantly to ischemia-reperfusion (I/R) injury by initiating chain reactions with polyunsaturated membrane... Read full abstract on PubMed →

PMID: 25862413 DOI: 10.1016/j.freeradbiomed.2015.04.003

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.