Peer-Reviewed Research Database

Spearmint — 1,528 papers

Papers mentioning spearmint or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the spearmint research comes from

paper count of indexed corpus · via OpenAlex

Jiangnan University

Centre National de la Recherche Scientifique

Chinese Academy of Sciences

Ministry of Agriculture and Rural Affairs

Chinese Academy of Agricultural Sciences

State Key Laboratory of Food Science and Technology

Zhejiang University

Inserm

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2025 Food chemistry aroma analysis

Bioactive properties of spearmint, orange peel, and baby sage oleoresins obtained by supercritical CO2 extraction and their integration into dark chocolate.

This study investigated the potential health benefits of spearmint, orange peel, and baby sage oleoresins extracted using supercritical CO2 and subsequently emulsified. The oleores... Read full abstract on PubMed →

PMID: 39303416 DOI: 10.1016/j.foodchem.2024.141306

2025 International journal of molecular sciences gc ms

Potential of Essential Oils from Different Mint Species Against Multidrug-Resistant Escherichia coli Strains Isolated from Clinical Cases in Poultry.

The study presents the potential application of three essential oils (EOs) obtained from various mint species: peppermint (Mentha piperita L.), spearmint (Mentha spicata L.), and p... Read full abstract on PubMed →

PMID: 41373424 DOI: 10.3390/ijms262311263 Full text on PMC

2024 aeda

Comprehensive analysis of the effect of etiolated tea cultivars and harvest seasons on volatile compounds and in vitro antioxidant capacity in steamed green teas.

To explore the effects of harvest seasons and etiolated cultivars on the volatile compounds of steamed green teas, this study analyzed comprehensively the volatile compounds of ste... Read full abstract on PubMed →

PMID: 38550880 DOI: 10.1016/j.fochx.2024.101279 Full text on PMC

2023 Journal of Alzheimer's disease : JAD other

Association Between Olfactory Test Data with Multiple Levels of Odor Intensity and Suspected Cognitive Impairment: A Cross-Sectional Study.

BACKGROUND: Olfactory function decline has recently been reported to be associated with a risk of cognitive impairment. Few population-based studies have included younger adults wh... Read full abstract on PubMed →

PMID: 37718802 DOI: 10.3233/JAD-230318

2022 Food chemistry aeda

Comparative investigation on aroma profiles of five different mint (Mentha) species using a combined sensory, spectroscopic and chemometric study.

Mint is a widely used aromatic plant, and the aroma varies among different species. The aroma of five mint species, Mentha citrata L. (MC), Mentha piperita L. (MPI), Mentha spicata... Read full abstract on PubMed →

PMID: 34537605 DOI: 10.1016/j.foodchem.2021.131104

2021 Neuroscience threshold study

Habitual Exposure to Trigeminal Stimuli and Its Effects on the Processing of Chemosensory Stimuli.

Our objective was to compare brain responses to trigeminal and olfactory stimuli in frequent and non-frequent gum chewers in order to explore whether habitual exposure to trigemina... Read full abstract on PubMed →

PMID: 34274425 DOI: 10.1016/j.neuroscience.2021.07.006

2014 Food chemistry other

Nutritional and sensory quality during refrigerated storage of fresh-cut mints (Mentha×piperita and M. spicata).

The effect of storage time on quality attributes of refrigerated fresh-cut mints (Mentha×piperita and M. spicata) was studied. Atmosphere composition, respiratory activity, weight... Read full abstract on PubMed →

PMID: 24054235 DOI: 10.1016/j.foodchem.2013.07.117

2011 Journal of the science of food and agriculture other

Effect of distillation waste water and plant hormones on spearmint growth and composition.

BACKGROUND: Distillation waste water (DWW) is a by-product from steam distillation of essential-oil crops; and currently, it is discharged into streams and rivers. The effects of D... Read full abstract on PubMed →

PMID: 21328358 DOI: 10.1002/jsfa.4297

2006 Chemical senses other

Cross-modal associations between odors and colors.

In the present study, we investigated the nature of any cross-modal associations between colors and odors. In Experiment 1, we show that participants consistently match certain odo... Read full abstract on PubMed →

PMID: 16648449 DOI: 10.1093/chemse/bjj057

2025 Ecotoxicology and environmental safety other

Combined effects and potential mechanisms of volatile organic compounds on thyroid disease in the US population: An integrated epidemiological and computational toxicology study.

OBJECTIVE: Our study aims to investigate the association between blood VOCs and thyroid diseases in US population and reveal the underlying mechanisms. METHODS: NHANES 2011-2016 da... Read full abstract on PubMed →

PMID: 40378728 DOI: 10.1016/j.ecoenv.2025.118337

2025 gc ms

The Control of Postharvest Soft Rot Caused by Rhizopus stolonifer on Kokei No. 14 Organic Sweet Potato Roots by Carvacrol, Thymol, and Thyme Oil.

Soft rotting caused by Rhizopus stolonifer is one of the most important postharvest decays in Kokei No. 14 organic sweet potato roots. While various methods have been explor... Read full abstract on PubMed →

PMID: 40238533 DOI: 10.3390/foods14071273 Full text on PMC

2023 Cureus gc ms

The Use of Volatile Substances in Drug-Facilitated Sexual Assault: A Systematic Review.

Drug-facilitated sexual assault (DFSA) is a significant crime that is increasing in incidence. The employment of volatile substances such as chloroform and aromatic petroleum hydro... Read full abstract on PubMed →

PMID: 36628398 DOI: 10.7759/cureus.33430 Full text on PMC

2023 Environmental science and pollution research international other

Exposures to volatile organic compounds, serum vitamin D, and kidney function: association and interaction assessment in the US adult population.

The relationships of exposures to volatile organic compounds (VOCs) with vitamin D and kidney function remain unclear. Our analyses included 6070 adults from 2003 to 2010 survey cy... Read full abstract on PubMed →

PMID: 36044140 DOI: 10.1007/s11356-022-22637-1

2022 other

Long Term Oral Administration of Oregano Essence Effectively Relieves Polycystic Ovarian Rats through Endocrine and Inflammatory Balance.

Polycystic ovarian syndrome (PCOS) is alarmingly rising and sustainable therapy/prevention is needed. Here, we evaluated the therapeutic effects of oregano or Origanum vulgare</... Read full abstract on PubMed →

PMID: 36159582 DOI: 10.1155/2022/5303583 Full text on PMC

2022 Food chemistry aroma analysis

Use of egg yolk to imitate meat aroma.

Egg yolk contains abundant meat precursors, but its odor is quite different from meat aroma. In this study, the lipids in egg yolk were partly removed by acetone or totally removed... Read full abstract on PubMed →

PMID: 34537609 DOI: 10.1016/j.foodchem.2021.131112

2022 Frontiers in public health other

Assessing volatile organic compounds exposure and prostate-specific antigen: National Health and Nutrition Examination Survey, 2001-2010.

BACKGROUND: Volatile organic compounds (VOCs) are a large group of chemicals widely used in people's daily routines. Increasing evidence revealed the VOCs' accumulating toxicity. H... Read full abstract on PubMed →

PMID: 35968491 DOI: 10.3389/fpubh.2022.957069 Full text on PMC

2021 other

Bioactive Molecules of Mandarin Seed Oils Diminish Mycotoxin and the Existence of Fungi.

Mandarin is a favorite fruit of the citrus family. Mandarin seeds are considered a source of nontraditional oil obtained from byproduct materials. This investigation aimed to asses... Read full abstract on PubMed →

PMID: 34885712 DOI: 10.3390/molecules26237130 Full text on PMC

2020 Journal of the Air & Waste Management Association (1995) other

Decomposition of volatile organic compounds using gliding arc discharge plasma.

This work provides a systematic review on the decomposition of volatile organic pollutants in flue gas through the gliding arc (GA) plasma technology. To begin with, the basic mech... Read full abstract on PubMed →

PMID: 31815602 DOI: 10.1080/10962247.2019.1698476

2020 Journal of medical entomology other

Efficacy of Active Ingredients From the EPA 25(B) List in Reducing Attraction of Aedes aegypti (Diptera: Culicidae) to Humans.

Mosquitoes of the Aedes genus are vectors for dengue, chikungunya, Zika, and yellow fever viruses. Mosquito repellents are an effective way to prevent mosquito bites and reduce the... Read full abstract on PubMed →

PMID: 31612914 DOI: 10.1093/jme/tjz178

2019 other

The Effectiveness of Herbal Mixture Supplements with and without Clomiphene Citrate in Comparison to Clomiphene Citrate on Serum Antioxidants and Glycemic Biomarkers in Women with Polycystic Ovary Syndrome Willing to be Pregnant: A Randomized Clinical Trial.

This paper aimed to evaluate the effect of herbal mixture (Mentha spicata, Zingiberofficinale, Cinnamomumzeylanicum, and Citrussinensis... Read full abstract on PubMed →

PMID: 31163689 DOI: 10.3390/biom9060215 Full text on PMC

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.