Papers mentioning summer savory or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
Carvacrol, a phenolic monoterpene predominantly found in <i>Origanum</i> species, has been reported to exhibit antimicrobial, anti-inflammatory, antioxidant, and cytotoxic effects.... Read full abstract on PubMed →
We examined seed essential oil profiles in 10 Iranian cultivated populations of Satureja hortensis L. (summer savory-Lamiaceae) plants. Seed essential oils were extracted using the... Read full abstract on PubMed →
Summer savory (<i>Satureja hortensis</i> L.) is an annual herbaceous plant belonging to the <i>Lamiaceae</i> family and widely used as a culinary spice. The present research aimed... Read full abstract on PubMed →
<h4>Introduction</h4>Summer savory is still not investigated thoroughly despite its potential and beneficial effects. Therefore, we aimed to investigate its chemical profile, therm... Read full abstract on PubMed →
Many aromatic herbs are conventionally used for flavoring various foods, but receive wide attention because of the variety of health-related properties. The aromatic herbs can be u... Read full abstract on PubMed →
BACKGROUND: The use of lanthanum (La) as a rare element has increased in agriculture. Summer savory (Satureja hortensis L.) is an herbaceous and medicinal plant that has received a... Read full abstract on PubMed →
A 2-year field experiment evaluated the effects of sweet corn-summer savory intercropping on crop productivity and essential oil (EO) composition of summer savory. Five cropping pa... Read full abstract on PubMed →
PURPOSE: The current study investigated the effects of gamma irradiation on biochemical parameters and secondary metabolite accumulation in Summer Savory under field conditions. MA... Read full abstract on PubMed →
Compared with spring tea, summer tea has the advantages of economy and quantity. However, research on the aroma characteristics of summer tea is currently limited. In this study, s... Read full abstract on PubMed →
Cold plasma assay was potentially useful persuade surface modification. In this study, antimicrobial properties of chitosan and low density polyethylene bilayer film with method co... Read full abstract on PubMed →
Essential oils are natural products used to flavor food and beverages. With the increase in nutrition conscious consumers, manufacturers of food additives and food products are fac... Read full abstract on PubMed →
The effects of postharvest spraying of essential oils from sweet basil (Ocimum basilicum), fennel (Foeniculum vulgare), summer savory (Satureja hortensis) and thyme (Thymus vulgari... Read full abstract on PubMed →
Redbay ambrosia beetle, Xyleborus glabratus Eichhoff, is a native of Southeast Asia recently established in coastal forests of Georgia, SC and Florida. It vectors a wilt fungus, Ra... Read full abstract on PubMed →
This research aimed to prepare nanoemulsions based on <i>Annona squamosa</i> seed oil (ASSO) for encapsulation of carvacrol (CARV) and subsequent evaluation of its cytotoxicity and... Read full abstract on PubMed →
Neem oil nanoemulsions (NO NEs) have gained attention as natural antibacterial agents due to toxicity concerns surrounding synthetic preservatives. This study aimed to prepare a re... Read full abstract on PubMed →
The generation of chemically engineered essential oils (CEEOs) prepared from bi-heteroatomic reactions using ammonium thiocyanate as a source of bioactive compounds is described. T... Read full abstract on PubMed →
<i>Pericarpium Citri Reticulatae</i> (PCR) is a natural citrus by-product with beneficial health and nutritive properties that is used widely in food and is an ingredient in tradit... Read full abstract on PubMed →
Application of the molecular sensory science concept including aroma extract dilution analysis (AEDA) on the basis of gas chromatography-olfactometry combined with gas chromatograp... Read full abstract on PubMed →
BACKGROUND: Many herbivore-induced volatiles have been proven to act as signaling compounds to regulate nearby plant defense responses. However, the precise roles of key volatiles... Read full abstract on PubMed →
Volatile emissions from 22 bryophyte species from Peninsular Malaysia were collected using a dynamic headspace technique and analyzed by gas chromatography-mass spectrometry (GC-MS... Read full abstract on PubMed →
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Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.