Peer-Reviewed Research Database
Tomato — 2,157 papers
Papers mentioning tomato or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
2012
The Science of the total environment
gc ms
A Penicillium polonicum, an Aspergillus ustus and a Periconia britannica strain were isolated from water-damaged environments and the production of microbial volatile organic compo...
Read full abstract on PubMed →
2012
Journal of agricultural and food chemistry
gc ms
Tomato (Solanum lycopersicum) fruits of three cultivars picked at different ripening stages were subjected to conditions in the laboratory simulating both short and long distributi...
Read full abstract on PubMed →
2011
Food science and technology international = Ciencia y tecnologia de los alimentos internacional
gc ms
A tomato flavor enhancer, 2-isobutylthiazole (IBT), was added (5 mg/kg) to dressings emulsified with either a whey protein concentrate-80 (WPC-80), a WPC-80 hydrolysate or β-lactog...
Read full abstract on PubMed →
2011
aeda
An investigation by aroma extract dilution analysis (AEDA) of the aroma concentrate of soy milk made from a major Japanese soybean cultivar, Fukuyutaka (FK), revealed 20 key aroma...
Read full abstract on PubMed →
2005
Journal of agricultural and food chemistry
gc ms
Species from the Penicillium roqueforti group were differentiated by volatile metabolite profiling primarily of sesquiterpenes. A total of 24 isolates from species P. roqueforti, P...
Read full abstract on PubMed →
2003
Phytochemistry
aroma analysis
More than 240 compounds were detected when the volatile components of the flowers and the fruit from several Actinidia arguta genotypes were investigated. Around 60-70 different co...
Read full abstract on PubMed →
2003
Journal of agricultural and food chemistry
gc ms
Syringa vulgaris L. inflorescences were fed with aqueous solutions of regioselectively deuterated compounds assumed to be precursors of lilac aldehyde and lilac alcohol, respective...
Read full abstract on PubMed →
2002
Letters in applied microbiology
aroma analysis
AIMS: The effect of wheat kernel medium supplementation with octanoic acid on the formation of PR toxin and some volatiles by Penicillium roqueforti was investigated. METHODS AND R...
Read full abstract on PubMed →
2001
Plant physiology
gc ms
The aromas of fruits, vegetables, and flowers are mixtures of volatile metabolites, often present in parts per billion levels or less. We show here that tomato (Lycopersicon escule...
Read full abstract on PubMed →
PMID: 11706204
Full text on PMC
1998
Journal of agricultural and food chemistry
other
The yields of the two intense food odorants 2-furfurylthiol (FFT) and 2-methyl-3-furanthiol (MFT) obtained by heating mixtures of possible precursors in model systems varying in te...
Read full abstract on PubMed →
2025
unrelated
A completely chemo- and regioselective synthesis of pyrimidin-4(3<i>H</i>)-ones by the reaction between 4,5-dihydro-1,2,4-oxadiazoles and chromium alkoxy alkynyl Fischer carbene co...
Read full abstract on PubMed →
2025
other
Saffron (<i>Crocus sativus</i> L.), an exceptionally valuable and expensive spice on an international scale, has become the target of a rapid increase in fraudulent practices. In a...
Read full abstract on PubMed →
PMID: 40463854
DOI: 10.1155/jamc/6366923
Full text on PMC
2025
Physiology & behavior
other
Odorants play a critical role in regulating feeding behavior by signaling potential threats or food sources in the environment. However, the neural mechanisms by which odorants aff...
Read full abstract on PubMed →
2024
gc ms
<title>Abstract</title> <p>Background <italic>Asarum heterotropoides</italic> and <italic>Asarum sieboldii</italic> are commonly used in traditional Chinese medicine. However, le...
Read full abstract on PubMed →
2024
Nature communications
other
The importance of molecular docking in drug discovery lies in the precise recognition between potential drug compounds and their target receptors, which is generally based on the c...
Read full abstract on PubMed →
2024
Frontiers in molecular neuroscience
aeda
BACKGROUND: Most smokers attempting to quit will quickly relapse to tobacco use even when treated with the most efficacious smoking cessation agents currently available. This highl...
Read full abstract on PubMed →
2023
gc ms
This paper reviews qualitative and quantitative analytical methodologies used for the appraisal of saffron quality, as the most expensive spice. Due to the chemical diversity of bi...
Read full abstract on PubMed →
2023
Biomedicines
other
The prevalence of Alzheimer's disorder (AD) is increasing worldwide, and the co-morbid anxiety is an important, albeit often neglected problem, which might appear early during dise...
Read full abstract on PubMed →
2023
iScience
other
Huddling behavior, a typical social interaction among animals, has the benefits of obtaining social support and adapting environment. Huddling behavior is determined by social (soc...
Read full abstract on PubMed →
2023
Diagnostics (Basel, Switzerland)
gc ms
BACKGROUND: Volatilomics is a powerful tool capable of providing novel biomarkers for medical diagnosis and therapy monitoring. The objective of this study is to identify potential...
Read full abstract on PubMed →
All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.