Peer-Reviewed Research Database
Tortilla Chip — 366 papers
Papers mentioning tortilla chip or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.
Top Contributing Institutions
Where the tortilla chip research comes from
19
Jiangnan University
CN
11
State Key Laboratory of Food Science and Technology
CN
7
Chinese Academy of Sciences
CN
7
Tianjin University of Science and Technology
CN
5
Centre National de la Recherche Scientifique
FR
5
Shanghai Jiao Tong University
CN
5
Beijing Technology and Business University
CN
4
University of Bologna
IT
366 results for "odor threshold"
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Clear filters →All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.
Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.