Peer-Reviewed Research Database

Turkey — 1,580 papers

Papers mentioning turkey or its compounds, drawn from PubMed and peer-reviewed food science journals. Click any title to read the full abstract on the original source.

Top Contributing Institutions

Where the turkey research comes from

paper count of indexed corpus · via OpenAlex

Chinese Academy of Sciences

Jiangnan University

Chinese Academy of Agricultural Sciences

Ministry of Agriculture and Rural Affairs

Centre National de la Recherche Scientifique

State Key Laboratory of Food Science and Technology

Zhejiang University

Shanghai Jiao Tong University

Try linalool chocolate aroma odor threshold maillard reaction truffle pyrazine aeda

2019 International journal of biological macromolecules other

Mechanistic insight into binding interaction between chemosensory protein 4 and volatile larval pheromones in honeybees (Apis mellifera).

Honeybees communicate with members of their intra-species via pheromones. The volatile pheromones, β-ocimene and allo-ocimene, are the primary signals of larvae to beg for the care... Read full abstract on PubMed →

PMID: 31499112 DOI: 10.1016/j.ijbiomac.2019.09.041

2016 Natural product communications gc ms

Comparative Chemical Analysis of Mentha piperita and M. spicata and a Fast Assessment of Commercial Peppermint Teas.

The hydrodistilled essential oils and volatile compounds (by static headspaces technique) of Mentha piperita L. and M spicata L. were characterized by GC-MS. Headspace analysis of... Read full abstract on PubMed →

PMID: 27396216

2011 Zeitschrift fur Naturforschung. C, Journal of biosciences gc ms

Effect of the method of preparation on the composition and cytotoxic activity of the essential oil of Pituranthos tortuosus.

The aerial parts of Pituranthos tortuosus (Desf.) Benth and Hook (Apiaceae), growing wild in Egypt, yielded 0.8%, 0.6%, and 1.5% (v/w) of essential oil when prepared by hydrodistil... Read full abstract on PubMed →

PMID: 21630588 DOI: 10.1515/znc-2011-3-408

2010 Fitoterapia other

Analysis of Mount Atlas mastic smoke: a potential food preservative.

Pistacia terebinthus L. smoke has been used traditionally in Iran as disinfectant and air purifier. Smoke was collected by a simple method, and the chemical constituents and antimi... Read full abstract on PubMed →

PMID: 20138129 DOI: 10.1016/j.fitote.2010.01.022

2008 Pest management science other

Diurnal variation of walnut tree volatiles and electrophysiological responses in Cydia pomonella (Lepidoptera: Tortricidae).

BACKGROUND: In recent years, many studies have been carried out on the behavioural and electrophysiological responses of Cydia pomonella (L.) to host volatile emissions, to find al... Read full abstract on PubMed →

PMID: 18300208 DOI: 10.1002/ps.1551

2006 Phytochemistry other

Analysis of defensive responses activated by volatile allo-ocimene treatment in Arabidopsis thaliana.

Since volatile allo-ocimene enhances resistance of Arabidopsis thaliana against Botrytis cinerea, we attempted to dissect the factors involved in this induced resistance. The penet... Read full abstract on PubMed →

PMID: 16808931 DOI: 10.1016/j.phytochem.2006.05.027

2005 Plant & cell physiology other

Volatile C6-aldehydes and Allo-ocimene activate defense genes and induce resistance against Botrytis cinerea in Arabidopsis thaliana.

Green leafy volatiles or isoprenoids are produced after mechanical wounding or pathogen/herbivore attacks in higher plants. We monitored expression profiles of the genes involved i... Read full abstract on PubMed →

PMID: 15879447 DOI: 10.1093/pcp/pci122

2025 other

Combining Thermogravimetry-Mass Spectrometry and Target Factor Analysis for Rapid Characterization of Volatiles from Degradation of Epoxy Paint.

Thermogravimetry coupled with simultaneous evolved gas analysis by mass spectrometry was used for discerning organic compounds released during the thermal degradation of paint whos... Read full abstract on PubMed →

PMID: 39777014 DOI: 10.1002/ansa.202400047 Full text on PMC

2023 aeda

The Dynamic Change in Aromatic Compounds and Their Relationship with <i>CsAAAT</i> Genes during the Post-Harvest Process of Oolong Tea.

Formed by L-phenylalanine (L-phe) ammonia under the action of aromatic amino acid aminotransferases (AAATs), volatile benzenoids (VBs) and volatile phenylpropanoids (VPs) are essen... Read full abstract on PubMed →

PMID: 37512575 DOI: 10.3390/metabo13070868 Full text on PMC

2010 gc ms

Characterization of volatile compounds of Daucus crinitus Desf. Headspace Solid Phase Microextraction as alternative technique to Hydrodistillation.

<h4>Background</h4>Traditionally, the essential oil of aromatic herbs is obtained using hydrodistillation (HD). Because the emitted volatile fraction plays a fundamental role in a... Read full abstract on PubMed →

PMID: 20858266 DOI: 10.1186/1752-153x-4-16 Full text on PMC

2026 gc ms

Chemo Profiling and In Vitro and In Silico Exploration of Essential Oils From Stem and Leaves of Boswellia sacra Fluck.

In the current findings, the essential oils (EOs) from Boswellia sacra (Burseraceae) plant's stem (BSS) and leaves (BSL) are analyzed via gas chromatography-mass spectrometry (GC-M... Read full abstract on PubMed →

PMID: 41771798 DOI: 10.1002/cbdv.202501719

2024 unrelated

A Metabolomics Assay to Diagnose Citrus Huanglongbing Disease and to Aid in Assessment of Treatments to Prevent or Cure Infection.

Citrus greening disease, or Huanglongbing (HLB), has devastated citrus crops globally in recent years. The causal bacterium, '<i>Candidatus</i> Liberibacter asiaticus', presents a... Read full abstract on PubMed →

PMID: 37486097 DOI: 10.1094/phyto-04-23-0134-r Full text on PMC

2022 Chemistry & biodiversity gc ms

A Comparative Study on Essential Oil Profile and Antioxidant Activity in Different Parts of Three Ferulago Species.

In the present study, the phytochemical features of the essential oils from leaves, flowers, and fruits in three Ferulago species including F. angulata, F. carduchorum, and F. cont... Read full abstract on PubMed →

PMID: 34818444 DOI: 10.1002/cbdv.202100513

2017 Chemistry & biodiversity gc ms

Chemical Composition of Essential Oils of Xanthium spinosum L., an Invasive Species of Corsica.

Xanthium spinosum L. is a highly invasive plant originated from South America throughout the world as well as in Corsica Island. The chemical composition of X. spinosum essential o... Read full abstract on PubMed →

PMID: 27545965 DOI: 10.1002/cbdv.201600148

2011 Natural product research gc ms

Comparative study of volatile oil compositions of two Plectranthus species from northern India.

The leaf and inflorescence essential oils of Plectranthus rugosus Wall. (syn. Rabdosia rugosa Wall.) and Plectranthus incanus L. (syn. Plectranthus mollis L.), which grow wild in U... Read full abstract on PubMed →

PMID: 21707228 DOI: 10.1080/14786419.2010.513975

2024 aeda

Characterization of key aroma-active compounds in fermented chili pepper (<i>Capsicum frutescens</i> L.) using instrumental and sensory techniques.

The aroma profile of fermented chili pepper was analyzed using gas chromatography-mass spectrometry (GC-MS) coupled with chromatography-olfactometry (GC-O). A total of 19 aroma-act... Read full abstract on PubMed →

PMID: 39040151 DOI: 10.1016/j.fochx.2024.101581 Full text on PMC

2022 Plants (Basel, Switzerland) gc ms

Efficacy of Sterculia diversifolia Leaf Extracts: Volatile Compounds, Antioxidant and Anti-Inflammatory Activity, and Green Synthesis of Potential Antibacterial Silver Nanoparticles.

Sterculia diversifolia, widely distributed in Jordan as an ornamental plant, is a synonoum for Brachychiton populneus. Phytochemical studies examining the volatile chemicals in Ste... Read full abstract on PubMed →

PMID: 36235358 DOI: 10.3390/plants11192492 Full text on PMC

2017 Journal of chemical ecology gc ms

n-Pentacosane Acts as both Contact and Volatile Pheromone in the tea Weevil, Myllocerinus aurolineatus.

Insect cuticular hydrocarbons (CHCs) play important roles in chemical communication, as well as having ecological and physiological roles. The use of CHCs for mate recognition has... Read full abstract on PubMed →

PMID: 28601939 DOI: 10.1007/s10886-017-0857-5

2013 Journal of oleo science aeda

Characterization of aroma-active compounds in dry flower of Malva sylvestris L. by GC-MS-O analysis and OAV calculations.

In this study, the aroma-active compounds in the dried flower of Malva sylvestris L. were extracted by hydrodistillation and analyzed by gas chromatography-mass spectrometry (GC-MS... Read full abstract on PubMed →

PMID: 23985485 DOI: 10.5650/jos.62.563

2013 gc ms

A targeted metabolomic protocol for short-chain fatty acids and branched-chain amino acids.

Research in obesity and metabolic disorders that involve intestinal microbiota demands reliable methods for the precise measurement of the short-chain fatty acids (SCFAs) and branc... Read full abstract on PubMed →

PMID: 23997757 DOI: 10.1007/s11306-013-0500-6 Full text on PMC

All paper metadata — titles, authors, journals, years, DOIs — is public bibliographic information. Abstract snippets shown are truncated to fewer than 200 characters and link to the original source on PubMed or the publisher. We never reproduce full text.

Sources: PubMed (US National Library of Medicine), Semantic Scholar, Europe PMC, CORE. Papers are selected by targeted search queries for each ingredient and compound in our database.