trans-alpha-bergamotene
herbal terpeneFound in 3 ingredients across the CompKitchen flavor graph.
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Properties
- Odor description
- high-intensity aroma
- Odor threshold — in a food matrix
- 1.2 ppb – 6.1 ppb median 3.6 ppb · 2 published values · see all 2 with sources
- CAS number
- 13474-59-4
FEMA GRAS — Generally Recognized As Safe for flavoring use
- FEMA number
- 4960
- GRAS publication
- GRAS 30
- CAS number
- 13474-59-4
- FEMA primary name
- trans-alpha-Bergamotene alpha-Bergamotene, trans-2-Norpinene, 2,6-dimethyl-6-(4 methyl-3-pentenyl)-, trans-(-)
Reported use levels (ppm by food category)
Typical vs maximum reported addition levels in finished food. Use as a regulatory ceiling reference — verify against the current GRAS publication for your product category.
| Food category | Typical (ppm) | Maximum (ppm) |
|---|---|---|
| baked goods | 269 | 269 |
| beverages type i, non-alcoholic | 24 | 24 |
| beverages, non-alcoholic | 24 | 24 |
| breakfast cereals | 34 | 34 |
| chewing gum | 465 | 465 |
| condiments and relishes | 2 | 20 |
| confections and frostings | 56 | 56 |
| fruit ices | 16 | 147 |
| gelatins and puddings | 83 | 83 |
| hard candy | 93 | 93 |
| meat products | 6 | 10 |
| soft candy | 93 | 93 |
Published thresholds
2 measured values from the literature. Grouped by what was actually measured — a threshold smelled in clean water, tasted in the mouth, or measured in a real food are three different quantities and are not pooled.
In a food matrix
1.2 ppb – 6.1 ppbMeasured in a real food, where the matrix shifts detection — not a clean-water value.
| Threshold | Matrix | Source | Paper |
|---|---|---|---|
| 1.2 ppb | water (food: rice) | Literature corpus | — |
| 6.1 ppb | water (food: unknown) | Literature corpus | — |
Only values we can attribute are listed. Where a compendium's licence does not permit public attribution its figures are omitted here, so every number on this page traces to a citable source.
Found in
Measured impact first, then profile shareEvery ingredient known to contain trans-alpha-bergamotene. Ingredients with a measured concentration come first, ranked by odour activity; the rest follow by how large a share of that ingredient's profile this molecule is. The figure beside each is how many different compounds that ingredient has in total — not the concentration of trans-alpha-bergamotene in it.
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