Photo: Cala
Cream of Peanut Soup
9 ingredients
6 cups
openrecipes
"Peanut lovers will flip for this rich and creamy soup."
Estimated Nutrition (whole recipe, rough)
1083
Calories
61g
Protein
38g
Fat
123g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chicken | 100g cooked | 165 |
| Peanut | 1 oz (28g) | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Celery | 1 stalk (40g) | 6 |
| Chive | 1 tbsp (3g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tablespoons butter
- 1 stalk celery, chopped
- 1/2 medium onion, chopped
- 1 1/2 tablespoons Pillsbury BEST® All Purpose Flour
- 4 cups chicken broth
- 1 cup Jif® Creamy Peanut Butter
- 1 cup milk
- Snipped chives
- Chopped peanuts for garnish (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes