Photo: Andrew Ridley
Creamy Mushroom Peas
9 ingredients
4 servings
openrecipes
"This is an great side with mashed potatoes and chicken! Company loves this one and so does my husband. Not the boring everyday plain peas."
Estimated Nutrition (whole recipe, rough)
747
Calories
21g
Protein
20g
Fat
121g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Pea | 1/2 cup (72g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups frozen green peas
- 2 tablespoons butter
- 1 cup sliced fresh mushrooms
- 1 small chopped onion
- 1 tablespoon all-purpose flour
- 1 cup light cream
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 pinch ground nutmeg
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes