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Creamy Fruit Fluff
Photo: Pineapple Supply Co.

Creamy Fruit Fluff

5 ingredients 15 min 8 servings openrecipes
Creamy Fruit Fluff

"Pineapple and apricot star in this light, orange and lemon gelatin dessert."

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Estimated Nutrition (whole recipe, rough)

245
Calories
9g
Protein
1g
Fat
57g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Pineapple 1 cup chunks (165g) 82
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Gelatin 1 envelope (7g) 23
Apricot 1 medium (35g) 17
Lemon juice of 1 lemon (48ml) 12
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (8 ounce) can crushed pineapple in juice, undrained
  • 1 (0.3 ounce) package sugar-free orange gelatin
  • 1 (0.3 ounce) package sugar-free lemon gelatin
  • 1 (12.75 ounce) jar Smucker's® Apricot Sugar Free Preserves
  • 1 (8 ounce) container sugar free frozen whipped topping, thawed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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