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Creamy Marshmallow and Pineapple Squares
Photo: Matheus Cenali

Creamy Marshmallow and Pineapple Squares

10 ingredients 30 min 16 servings openrecipes
Creamy Marshmallow and Pineapple Squares

"A sweet and creamy layer on a graham cracker crust is topped with lemon JELL-O and pineapple for this crowd-pleasing dessert."

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Estimated Nutrition (whole recipe, rough)

509
Calories
10g
Protein
23g
Fat
69g
Carbs

Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Pineapple 1 cup chunks (165g) 82
Cracker 5 saltine crackers (15g) 66
Honey 1 tbsp (21g) 64
Sugar 1 tbsp (12.5g) granulated 49
Gelatin 1 envelope (7g) 23
Vanilla 1 tsp extract (4ml) 12
Lemon juice of 1 lemon (48ml) 12
Marshmallow not in our table 0
Topping not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/2 cups HONEY MAID Graham Cracker Crumbs
  • 1/4 cup butter, melted
  • 2 tablespoons sugar
  • 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
  • 1 (7 ounce) jar JET-PUFFED Marshmallow Creme
  • 1 teaspoon vanilla
  • 1 1/2 cups thawed COOL WHIP Whipped Topping
  • 1 cup boiling water
  • 2 (3 ounce) packages JELL-O Lemon Flavor Gelatin
  • 1 (8 ounce) can crushed pineapple, undrained

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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