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Crunchy Honey Wheat Bread
Photo: Wesual Click

Crunchy Honey Wheat Bread

9 ingredients 1 - 1 1/2 pound loaf openrecipes
Crunchy Honey Wheat Bread

"The Moss Family's favorite bread. Great flavor and easy to make!"

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Estimated Nutrition (whole recipe, rough)

638
Calories
13g
Protein
15g
Fat
112g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Honey 1 tbsp (21g) 64
Salt 1 tsp (6g) 0
Water not in our table 0
Wheat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 1/4 cups warm water (110 degrees F/45 degrees C)
  • 2 tablespoons vegetable oil
  • 3 tablespoons honey
  • 1 1/2 teaspoons salt
  • 2 cups bread flour
  • 1 1/2 cups whole wheat flour
  • 1 tablespoon vital wheat gluten
  • 1/2 cup granola
  • 1 (.25 ounce) package active dry yeast

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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