Skip to main content
Curried Corn Fritters
Photo: Dragne Marius

Curried Corn Fritters

7 ingredients 15 min + 10 min 20 fritters openrecipes
Curried Corn Fritters

"Delicious corn fritters that can easily be whipped up in an instant. Great with yogurt-mint sauce, or as 'bread' for a tomato, pepper, and basil sandwich."

Share this recipe

Estimated Nutrition (whole recipe, rough)

887
Calories
30g
Protein
29g
Fat
126g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Soy Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Corn 1/2 cup kernels (82g) 77
Turmeric 1 tsp ground (3g) 9
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups all-purpose flour
  • 1 teaspoon curry powder, or more to taste
  • 1 egg
  • 1/2 cup soy milk
  • salt
  • 1 (16 ounce) can whole kernel corn
  • olive oil for frying, as needed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.