Skip to main content
Devil Dan's Fruit-Stuffed Boneless Turkey
Photo: Claudio Schwarz

Devil Dan's Fruit-Stuffed Boneless Turkey

15 ingredients 1 hr 30 min + 3 hr 1 roasted turkey openrecipes
Devil Dan's Fruit-Stuffed Boneless Turkey

"Imagine a big beautiful turkey on your table. Now imagine carving it by slicing right across the the body, WITH NO BONES IN THE WAY!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

995
Calories
47g
Protein
19g
Fat
161g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Apple Cider 1 medium (182g) 95
Cherry 1 cup (138g) 87
Grape 1/2 cup (76g) 62
Celery 1 stalk (40g) 6
Garlic 1 clove (3g) 4
Ginger 1 tsp grated fresh (2g) 2

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (10 pound) whole turkey, neck and giblets removed
  • 1 1/2 pounds skinless, boneless chicken thighs, cut into chunks
  • 1 tablespoon finely minced garlic
  • 1 tablespoon finely minced fresh ginger
  • 1 tablespoon extra-virgin olive oil
  • 1 (1 pound) loaf Hawaiian sweet bread, cut into 1-inch cubes
  • 1/4 cup golden raisins
  • 1/4 cup dark raisins
  • 1/4 cup dried cherries
  • 1/4 cup dried cranberries
  • 1/4 cup dried currants
  • 1/4 cup diced celery
  • 1/2 cup hard apple cider (See Cook's Note)
  • kitchen twine
  • 1 teaspoon extra-virgin olive oil, or as needed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.