Photo: Molly Mears
Dixie Sugar Cookies
10 ingredients
3 to 4 dozen
openrecipes
"This is my Mom's recipe. She is German and these are soft and cake like in texture and made with nutmeg. They are one of our family's favorites!"
Estimated Nutrition (whole recipe, rough)
857
Calories
28g
Protein
27g
Fat
125g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup shortening
- 1/4 teaspoon salt
- 1/2 teaspoon lemon zest
- 1/2 teaspoon ground nutmeg
- 1 cup white sugar
- 2 eggs, beaten
- 2 tablespoons milk
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 tablespoon baking soda
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes