Photo: Priscilla Du Preez
Easy French Peach Pie
7 ingredients
10 min + 55 min
1 9-inch pie
openrecipes
"This very rich and easy-to-make pie is a modified family recipe. It can be made with either peaches or apples."
Estimated Nutrition (whole recipe, rough)
749
Calories
21g
Protein
18g
Fat
124g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Pastry | not in our table | 0 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 recipe pastry for a single 9-inch pie crust
- 1 (28 ounce) can sliced peaches, drained
- 1 cup white sugar
- 1 egg
- 1 tablespoon all-purpose flour
- 1 teaspoon butter
- 1/4 teaspoon ground cinnamon, or to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes