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Easy Gingerbread Wedges
Photo: Wesual Click

Easy Gingerbread Wedges

7 ingredients 15 min + 15 min 8 wedges openrecipes
Easy Gingerbread Wedges

"A simple gingerbread recipe made from baking mix. A great last minute dessert!"

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Estimated Nutrition (whole recipe, rough)

353
Calories
9g
Protein
13g
Fat
51g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Biscuit 1 medium (45g) 166
Egg 1 large egg (50g) 78
Molasses 1 tbsp (20g) 58
Sugar 1 tbsp (12.5g) granulated 49
Ginger 1 tsp grated fresh (2g) 2
Pumpkin not in our table 0
Pie not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups biscuit baking mix
  • 1/3 cup white sugar
  • 1 teaspoon pumpkin pie spice
  • 3/4 teaspoon ground ginger
  • 1/2 cup molasses
  • 1/2 cup applesauce
  • 1 egg, beaten

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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