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Eggless Nog
Photo: Joseph Gonzalez

Eggless Nog

5 ingredients 5 min 8 servings openrecipes
Eggless Nog

"I stumbled upon this recipe when trying to make vanilla instant pudding for my daughter, who is allergic to milk. I not only discovered that instant pudding doesn't work with non-dairy creamer, but it DOES create the base for the richest, tastiest, no-cholesterol egg nog I've ever tasted! Because there are no raw eggs, it's also safer that the traditional."

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Estimated Nutrition (whole recipe, rough)

24
Calories
0g
Protein
1g
Fat
2g
Carbs

Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Vanilla 1 tsp extract (4ml) 12
Nutmeg 1 tsp ground (2.2g) 12
Pudding not in our table 0
Brandy not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 cups liquid non-dairy creamer
  • 2 (5.1 ounce) packages instant vanilla pudding mix
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground nutmeg
  • 1/2 cup brandy (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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