Photo: Priscilla Du Preez
Fantasy Pie
10 ingredients
10 min + 1 hr 30 min
1 - 9 inch pie
openrecipes
"I made this pie up for Thanksgiving one year from ingredients that I had on hand in my pantry. It was more or less an experiment yet my family raved about the taste! Serve with whipped topping or vanilla ice cream. Sprinkle a few crushed pecans on top for presentation and voila!"
Estimated Nutrition (whole recipe, rough)
1061
Calories
24g
Protein
71g
Fat
90g
Carbs
Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Syrup | not in our table | 0 |
| Pie Crust | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 eggs
- 3/4 cup white sugar
- 1/4 cup brown sugar
- 1 cup dark corn syrup
- 1 teaspoon vanilla extract
- 1 cup coarsely chopped pecans
- 1/3 cup miniature milk chocolate chips
- 1/2 cup flaked coconut
- 1/4 cup raisins
- 1 (9 inch) unbaked pie crust
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes