Photo: Joseph Gonzalez
Garlic, Basil, and Bacon Deviled Eggs
8 ingredients
15 min + 25 min
24 stuffed egg halves
openrecipes
"Deviled eggs made with fresh basil, garlic, and bacon! These are some of the best deviled eggs you will ever put in your mouth. Once your friends try them, they will beg you to make them again and again!"
Estimated Nutrition (whole recipe, rough)
140
Calories
10g
Protein
9g
Fat
5g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Bacon | 1 slice cooked (8g) | 43 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 eggs
- 5 slices bacon
- 2 large cloves garlic, pressed
- 1/2 cup finely chopped fresh basil
- 1/3 cup mayonnaise
- 1/4 teaspoon crushed red pepper flakes
- salt and pepper to taste
- 1/4 teaspoon paprika for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes