Photo: Mike Kenneally
Garlicky Vodka Alfredo
12 ingredients
10 min + 15 min
4 servings
openrecipes
"Garlic with a hint of vodka. What's not to love?"
Estimated Nutrition (whole recipe, rough)
678
Calories
49g
Protein
51g
Fat
6g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Clove | 1 tsp ground (2g) | 7 |
| White Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Vodka | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (16 ounce) package penne rigate
- 1 tablespoon extra-virgin olive oil
- 7 cloves roasted garlic
- 1/2 cup butter
- 1 1/2 cups heavy cream
- 1/4 cup chicken stock
- 1/2 cup vodka
- 2 cups grated Parmesan cheese
- 1/2 cup grated Asiago cheese
- kosher salt to taste
- ground white pepper to taste
- 10 leaves fresh basil, torn or shredded
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes