Photo: Ian Dooley
Gourmet Root Beer Float
4 ingredients
2 min
2 servings
openrecipes
"Tall glasses overflowing with root beer and vanilla ice cream. Top with whipped cream and cherries for a touch of elegance."
Estimated Nutrition (whole recipe, rough)
244
Calories
3g
Protein
11g
Fat
27g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cherry | 1 cup (138g) | 87 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 pint vanilla ice cream
- 1 (12 fluid ounce) can or bottle root beer
- 1/2 cup whipped cream
- 4 maraschino cherries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes