Photo: David Holifield
Graham Cracker Cake II
12 ingredients
30 min + 30 min
1 - 3 layer 9 inch cake
openrecipes
"Cream Cheese glaze on this cake makes the cake a hit."
Estimated Nutrition (whole recipe, rough)
1559
Calories
36g
Protein
85g
Fat
169g
Carbs
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Pineapple | 1 cup chunks (165g) | 82 |
| Egg | 1 large egg (50g) | 78 |
| Cracker | 5 saltine crackers (15g) | 66 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup butter
- 2 cups white sugar
- 5 eggs
- 1 (16 ounce) package graham cracker crumbs
- 2 teaspoons baking powder
- 2/3 cup milk
- 1 cup flaked coconut
- 1 cup chopped pecans
- 1/2 cup butter
- 1 (3 ounce) package cream cheese
- 4 cups confectioners' sugar
- 1 (8 ounce) can crushed pineapple, drained
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes