Photo: Jason Leung
Great Garlic Beer Steaks
7 ingredients
5 min + 10 min
4 steaks
openrecipes
"This is a great marinade for rib, New York, sirloin, t-bone, and rib-eye steak. The lemon juice tenderizes and the garlic-oyster sauce adds the flavour. Low sodium oyster sauce is recommended, if you can find it."
Estimated Nutrition (whole recipe, rough)
396
Calories
37g
Protein
18g
Fat
15g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Oyster | 6 medium (84g) | 81 |
| Beer | 1/4 cup (60ml) for cooking | 43 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (12 fluid ounce) can or bottle beer
- 3 cloves garlic, minced
- 1 teaspoon black pepper
- 1 cup oyster sauce
- 1 lemon, juiced
- 4 beef steaks
- steak seasoning to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes