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Caribbean Pineapple Sweet Potato Pie
Photo: Louis Hansel

Caribbean Pineapple Sweet Potato Pie

8 ingredients Caribbean foodista
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Estimated Nutrition (whole recipe, rough)

492
Calories
7g
Protein
12g
Fat
97g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Potato 1 medium (173g) baked 161
Butter 1 tbsp (14g) 102
Cherry 1 cup (138g) 87
Pineapple 1 cup chunks (165g) 82
Sugar 1 tbsp (12.5g) granulated 49
Lime juice of 1 lime (44ml) 11
Salt 1 tsp (6g) 0
Yam not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 medium to large West Indian Sweet Potatoes or North American Yams
  • 1 tin crushed Pineapple
  • 1 tin sliced Pineapple
  • 1 small Lime
  • Salt
  • Sugar
  • Butter
  • Candied cherries

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

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