Skip to main content
Walnuts & Cream Cheese Pastel
Photo: Alexander Maasch

Walnuts & Cream Cheese Pastel

6 ingredients Brazilian foodista
Share this recipe

Estimated Nutrition (whole recipe, rough)

141
Calories
2g
Protein
14g
Fat
3g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Cream Cheese 1 oz (28g) 99
Walnut 1 walnut half (4g) 26
Nutmeg 1 tsp ground (2.2g) 12
Olive 1 large (4g) 4
Salt 1 tsp (6g) 0
Empanada not in our table 0
Pastry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 7 oz frozen empanada pastry
  • 1/4 cup chopped walnuts
  • 2 tablespoons cream cheese
  • Salt (optional)
  • nutmeg powder (optional)
  • Olive oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.