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Easy Ground Turkey Shu Mai
Photo: Claudio Schwarz

Easy Ground Turkey Shu Mai

14 ingredients Dim-Sum foodista
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Estimated Nutrition (whole recipe, rough)

926
Calories
75g
Protein
24g
Fat
98g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Sesame 1 tbsp (14g) 120
Shrimp 100g cooked 99
Egg 1 large egg (50g) 78
Pepper 1 tsp ground (2.3g) 6
Ginger 1 tsp grated fresh (2g) 2
Chives 1 tbsp (3g) 1
Salt 1 tsp (6g) 0
Wonton Wrapper not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • wonton wrappers (round)
  • 1 pound ground turkey
  • salt
  • 1/2 tablespoon egg
  • 1/2 tablespoon corn starch
  • 1/4 teaspoon chicken bouillon
  • pepper
  • 2 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 1/2 tablespoon minced scallion
  • 1/2 tablespoon chopped ginger
  • 8 small shrimp, peeled and chopped
  • sesame seeds (optional)
  • finely minced chives (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

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