Skip to main content
Lemongrass Ginger Ale
Photo: Ernest Porzi

Lemongrass Ginger Ale

7 ingredients Lemongrass foodista
Share this recipe

Estimated Nutrition (whole recipe, rough)

530
Calories
14g
Protein
1g
Fat
116g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Sugar 1 tbsp (12.5g) granulated 49
Lemon Grass juice of 1 lemon (48ml) 12
Lemon juice of 1 lemon (48ml) 12
Ginger 1 tsp grated fresh (2g) 2
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3-4 stalks lemongrass, sliced/lightly smashed
  • 3 tablespoons grated ginger
  • 1 cup sugar
  • 1/2 cup water
  • 1 lemon juice
  • 1/4 teaspoon instant yeast
  • 7 cups water

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
Recipe sourced from foodista

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.