Photo: Alexander Maasch
Estimated Nutrition (whole recipe, rough)
547
Calories
16g
Protein
36g
Fat
31g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Mascarpone | 2 tbsp (28g) | 120 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Rum | 1/2 oz (15ml) | 32 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 large egg yolks, room temperature
- 1/2 cup sugar
- 16 ounces mascarpone cheese
- 4 large egg whites
- 2 ounces Kahlúa or dark rum, optional
- 12 to 14 (4-inch) ladyfingers
- 1 1/2 cups brewed espresso (or 3/4 cup American coffee and 3/4 cup espresso), room temperature
- Unsweetened cocoa powder, for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes