Photo: Massimo Adami
MINT JULEPS. MADE OF WHISKEY, BRANDY, GIN, ETC., ETC.
10 ingredients
Creole
ocr_cookbook
Estimated Nutrition (whole recipe, rough)
180
Calories
2g
Protein
1g
Fat
47g
Carbs
Counts 3 of 9 ingredients — the other 6 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pineapple | 1 cup chunks (165g) | 82 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Water | not in our table | 0 |
| Whisky | not in our table | 0 |
| Brandy | not in our table | 0 |
| Gin | not in our table | 0 |
| Peppermint | not in our table | 0 |
| Fruit | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- sugar
- water
- whiskey
- brandy
- gin
- mint
- ice
- strawberries
- pineapples
- fruit
Directions
Step-by-step directions aren't available for this recipe in our database.