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SOUP ET BOUILLI
Photo: Cala

SOUP ET BOUILLI

13 ingredients Creole ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

930
Calories
43g
Protein
29g
Fat
123g
Carbs
What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Beef 100g cooked 250
Butter 1 tbsp (14g) 102
Onion 1 medium (110g) 44
Turnip 1 medium (122g) 34
Carrot 1 medium (61g) 25
Clove 1 tsp ground (2g) 7
Celery 1 stalk (40g) 6
Garlic 1 clove (3g) 4
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • beef
  • carrots
  • turnips
  • onions
  • cloves
  • celery
  • garlic
  • sweet herbs
  • salt
  • butter
  • flour
  • french roll
  • french mustard

Directions

Step-by-step directions aren't available for this recipe in our database.

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