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Sheep's-head Broth
Photo: Gabriel Gurrola

Sheep's-head Broth

9 ingredients Scotch ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

359
Calories
11g
Protein
1g
Fat
79g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Barley 1 cup cooked (157g) 193
Pea 1/2 cup (72g) 62
Onion 1 medium (110g) 44
Turnip 1 medium (122g) 34
Carrot 1 medium (61g) 25
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • sheep's head
  • trotter
  • pea
  • barley
  • carrot
  • turnip
  • parsley
  • onion
  • salt

Directions

Step-by-step directions aren't available for this recipe in our database.

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