Photo: Eaters Collective
Grilled Portobello Sandwich with Roasted Red Pepper and Mozzarella
11 ingredients
40 min + 15 min
4 sandwiches
openrecipes
"I had this once in a restaurant, and have spent a while trying to recreate it. Please enjoy."
Estimated Nutrition (whole recipe, rough)
405
Calories
19g
Protein
26g
Fat
27g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Basil | 5 leaves fresh (2.5g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Buffalo | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 red bell pepper
- salt and black pepper to taste
- 1/2 cup olive oil
- 4 portobello mushroom caps, cleaned
- 4 slices onion
- 4 Kaiser rolls, split
- 4 teaspoons mayonnaise
- 1 teaspoon roasted garlic, mashed into a paste (optional)
- 4 ounces buffalo mozzarella, thinly sliced
- 4 slices tomato
- 16 fresh basil leaves, divided
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes