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To Boil Turkey
Photo: Claudio Schwarz

To Boil Turkey

15 ingredients World ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

1169
Calories
91g
Protein
40g
Fat
104g
Carbs
What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Anchovy 100g 210
Chicken 100g cooked 165
Butter 1 tbsp (14g) 102
Oyster 6 medium (84g) 81
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Nutmeg 1 tsp ground (2.2g) 12
Soy Sauce 1 tbsp (15ml) 9
Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • turkey
  • herb
  • bread
  • salt
  • pepper
  • nutmeg
  • lemon-peel
  • oyster
  • anchovy
  • butter
  • suet
  • egg
  • flour
  • cream
  • soy

Directions

Step-by-step directions aren't available for this recipe in our database.

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