Photo: Lily Banse
Estimated Nutrition (whole recipe, rough)
1333
Calories
73g
Protein
44g
Fat
156g
Carbs
Counts 9 of 13 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Onion | 1 medium (110g) | 44 |
| Turnip | 1 medium (122g) | 34 |
| Carrot | 1 medium (61g) | 25 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Greylag Goose | not in our table | 0 |
| Sauce | not in our table | 0 |
| Liver | not in our table | 0 |
| Ghee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- goose
- oil
- sauces
- mustard
- giblets
- herbs
- beef
- bacon
- goose liver
- spices
- breadcrumbs
- ghee
- turnips
- carrots
- onions
- potatoes
Directions
Step-by-step directions aren't available for this recipe in our database.